Oplu is seeking a Head of Food & Beverage in West Dorset to lead breakfast, lunch and dinner, plus bespoke events, in a luxury hospitality setting. This hands-on role requires raising standards, implementing SOPs and driving consistent service excellence across all guest touchpoints.
The Head of F&B reports to the General Manager, works with the Head Chef and Hotel Manager, and will coach supervisors while ensuring smooth team performance. Relocation support is available for the right candidate.
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Head of F&B – Luxury Retreat Front‑of‑House Leader employer: Oplu (formerly Chace People)
Oplu offers an exceptional opportunity for a General Manager at a distinguished luxury heritage resort, where you will lead a passionate team in a vibrant and supportive work culture. With a focus on employee growth and development, the company provides comprehensive training and mentorship, ensuring that you thrive in your role while enjoying the unique advantages of working in a prestigious location known for its rich history and stunning surroundings. Join us to make a meaningful impact in the hospitality industry while enjoying competitive compensation and a fulfilling career path.
Contact Details:
Oplu (formerly Chace People) Recruitment Team
