Restaurant Host/Hostess

Restaurant Host/Hostess

Full-Time 12 - 15 £ / hour (est.) No working from home possible
Open House London Ltd

At a Glance

  • Tasks: Welcome guests, manage reservations, and ensure a smooth dining experience.
  • Company: The Broadcaster, a vibrant venue in White City with a stunning rooftop terrace.
  • Benefits: Group dining discounts, team incentives, and delicious staff meals.
  • Other info: Perfect part-time role for students looking to gain experience in a fun environment.
  • Why this job: Join a lively team and create memorable experiences for guests every day.
  • Qualifications: A friendly personality and a passion for hospitality.

The predicted salary is between 12 - 15 £ per hour.

Situated in the heart of White City, The Broadcaster is a vibrant four-floor venue with a stunning rooftop terrace. More than just a pub and dining room, we are a place where guests come for warm hospitality, memorable food and drinks, and experiences worth coming back for.

We are looking for a part-time Host/Hostess who loves welcoming people, thrives in a lively environment, and enjoys making every guest feel at home from the moment they walk through the door.

What you'll be doing

  • Create a warm, friendly first impression and set the tone for each guest's visit.
  • Manage reservations and walk-ins smoothly using SevenRooms, ensuring a balanced table flow across our multiple floors and spaces.
  • Support the delivery of our busy events calendar, coordinating bookings and guest arrivals with ease.
  • Lead guests to their tables and make them feel instantly at ease.
  • Share knowledge of our menus with confidence and enthusiasm.
  • Work closely with the FOH team to keep service smooth and the atmosphere upbeat.

What's in it for you

  • Group dining discounts across our venues.
  • Team incentives and trips to celebrate successes.
  • Staff meals.

Restaurant Host/Hostess employer: Open House London Ltd

The Broadcaster is an exceptional employer located in the vibrant heart of White City, offering a dynamic work environment where hospitality thrives. With a focus on warm welcomes and memorable experiences, employees enjoy benefits such as group dining discounts, team incentives, and opportunities for growth within a supportive and lively atmosphere. Join us to be part of a team that values your contributions and celebrates success together.

Open House London Ltd

Contact Details:

Open House London Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Host/Hostess

Tip Number 1

Get to know the venue! Before your interview, pop into The Broadcaster and soak up the atmosphere. Familiarise yourself with the menu and the vibe so you can chat about it during your interview. It shows you're genuinely interested and ready to hit the ground running!

Tip Number 2

Practice your people skills! As a Host/Hostess, you'll be the first face guests see, so think about how you can make that first impression count. Role-play with a friend or family member to nail down your welcoming approach and ensure you come across as warm and friendly.

Tip Number 3

Show off your organisational skills! Since you'll be managing reservations and walk-ins, think of examples from your past experiences where you've juggled multiple tasks successfully. This will help you demonstrate that you can keep things running smoothly, even on busy nights.

Tip Number 4

Apply through our website! We love seeing applications that come directly from our site. It shows you're keen and ready to join our team at The Broadcaster. Plus, it makes it easier for us to spot your application and get back to you quickly!

We think you need these skills to ace Restaurant Host/Hostess

Customer Service Skills
Warm Hospitality
Reservation Management
Table Flow Coordination
Event Coordination
Knowledge of Menus
Communication Skills

Some tips for your application 🫡

Show Your Personality:When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to share why you love hospitality and what makes you a great fit for our vibrant team.

Tailor Your Application:Make sure to tailor your application specifically for the Host/Hostess role at The Broadcaster. Highlight any relevant experience you have in managing reservations or creating a welcoming atmosphere, as this will show us you understand what we’re looking for.

Be Enthusiastic About Our Venue:Show us that you know and love The Broadcaster! Mention what excites you about working in a lively environment like ours and how you can contribute to making every guest’s experience memorable from the moment they walk in.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Open House London Ltd

Show Your Warmth

As a Host/Hostess, your role is all about creating a welcoming atmosphere. During the interview, make sure to showcase your friendly personality and enthusiasm for hospitality. Practice a warm greeting and think of ways to convey how you would make guests feel at home.

Know the Venue

Familiarise yourself with The Broadcaster's offerings and vibe. Research their menu and any special events they host. This knowledge will not only impress the interviewers but also show that you're genuinely interested in being part of their team.

Demonstrate Your Organisational Skills

Managing reservations and table flow is key in this role. Be prepared to discuss how you handle busy situations and keep things running smoothly. You might even want to share examples from past experiences where you successfully managed multiple tasks at once.

Engage with the FOH Team Spirit

Collaboration is crucial in a lively environment like The Broadcaster. Highlight your ability to work well with others and maintain an upbeat atmosphere. Think of examples where you've contributed to a positive team dynamic, as this will resonate well with the interviewers.