Executive Chef: Hands-On Leader in London Kitchens in Hounslow
Executive Chef: Hands-On Leader in London Kitchens

Executive Chef: Hands-On Leader in London Kitchens in Hounslow

Hounslow Full-Time 48000 - 72000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead kitchen teams and create exceptional modern British cuisine.
  • Company: A top hospitality business in vibrant London.
  • Benefits: Competitive salary, career growth, and a dynamic work environment.
  • Why this job: Be a hands-on leader and shape the culinary experience in a thriving establishment.
  • Qualifications: Minimum 2 years as an Executive Chef with expertise in modern British cuisine.
  • Other info: Join a positive culture focused on mentorship and high-quality service.

The predicted salary is between 48000 - 72000 £ per year.

A leading hospitality business in London is seeking an experienced Executive Chef. The role requires someone with a minimum of 2 years at the Executive Chef level and a strong understanding of modern British cuisine.

You will manage kitchen teams, ensuring high-quality food service and brand standards while actively mentoring staff. This is a hands-on position that demands the ability to step into the kitchen as needed, fostering a positive company culture and maintaining exceptional service throughout the establishment.

Executive Chef: Hands-On Leader in London Kitchens in Hounslow employer: Open House London Ltd

Join a leading hospitality business in London that values creativity and excellence in the culinary arts. With a strong emphasis on employee growth and a supportive work culture, this company offers unique opportunities for professional development while working alongside passionate individuals. Enjoy the vibrant atmosphere of London as you lead kitchen teams to deliver exceptional dining experiences.
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Contact Detail:

Open House London Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Executive Chef: Hands-On Leader in London Kitchens in Hounslow

✨Tip Number 1

Network like a pro! Connect with other chefs and hospitality professionals on platforms like LinkedIn. Attend industry events or local food festivals to meet potential employers and showcase your passion for modern British cuisine.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video demonstrating your cooking techniques. This will give hiring managers a taste of what you can bring to their kitchen.

✨Tip Number 3

Be ready for hands-on assessments! Many places will want to see you in action, so brush up on your cooking skills and be prepared to whip up a dish or two during the interview process.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities for Executive Chefs like you. Make sure to check out our listings and submit your application directly to stand out from the crowd.

We think you need these skills to ace Executive Chef: Hands-On Leader in London Kitchens in Hounslow

Executive Chef Experience
Modern British Cuisine Knowledge
Team Management
High-Quality Food Service
Brand Standards Compliance
Staff Mentoring
Hands-On Leadership
Positive Company Culture Development
Exceptional Service Maintenance

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your experience as an Executive Chef. We want to see your journey in the culinary world, especially your hands-on leadership skills and how you've managed kitchen teams in the past.

Emphasise Your Culinary Skills: Since modern British cuisine is key for this role, don’t hold back on showcasing your knowledge and passion for it. Share specific dishes or techniques that you excel at, and how they align with our brand standards.

Be Authentic: Let your personality shine through in your application. We’re looking for someone who can foster a positive company culture, so share your approach to mentoring staff and creating a supportive kitchen environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!

How to prepare for a job interview at Open House London Ltd

✨Know Your Cuisine

Make sure you brush up on modern British cuisine before the interview. Be ready to discuss your favourite dishes, cooking techniques, and how you can bring innovation to the menu. This shows your passion and expertise in the field.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully managed kitchen teams in the past. Highlight your mentoring approach and how you foster a positive work environment. This will demonstrate that you’re not just a great chef but also a strong leader.

✨Be Ready for Practical Questions

Expect questions that test your problem-solving skills in a kitchen setting. Think about scenarios where you had to step in during busy times or resolve conflicts among staff. Practising these responses will help you feel more confident.

✨Emphasise Quality and Standards

Discuss your commitment to high-quality food service and brand standards. Share specific examples of how you've maintained these in previous roles, as this aligns perfectly with what the hospitality business is looking for.

Executive Chef: Hands-On Leader in London Kitchens in Hounslow
Open House London Ltd
Location: Hounslow
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  • Executive Chef: Hands-On Leader in London Kitchens in Hounslow

    Hounslow
    Full-Time
    48000 - 72000 £ / year (est.)
  • O

    Open House London Ltd

    50-100
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