Part-Time Hospitality Bookkeeper - Remote/Hybrid UK

Part-Time Hospitality Bookkeeper - Remote/Hybrid UK

Part-Time 16 - 20 £ / hour (est.) Home office (partial)
Oorja Indian dining

At a Glance

  • Tasks: Manage day-to-day bookkeeping tasks for a busy restaurant.
  • Company: A vibrant restaurant business in Central London.
  • Benefits: Flexible hours and competitive pay between £16 to £20 per hour.
  • Other info: Remote/hybrid work options available.
  • Why this job: Join a supportive team with growth opportunities in hospitality accounting.
  • Qualifications: Experience in hospitality accounting and QuickBooks proficiency.

The predicted salary is between 16 - 20 £ per hour.

A busy restaurant business in Central London is seeking a reliable part-time bookkeeper to manage day-to-day bookkeeping tasks. The ideal candidate will have proven experience in hospitality accounting and proficiency with QuickBooks. This role offers flexible working hours and a competitive hourly rate ranging from £16 to £20. We provide a supportive environment with opportunities for growth within the company.

Part-Time Hospitality Bookkeeper - Remote/Hybrid UK employer: Oorja Indian dining

Join a dynamic restaurant business in Central London that values its employees and fosters a supportive work culture. As a part-time hospitality bookkeeper, you'll enjoy flexible working hours, competitive pay, and ample opportunities for professional growth within the company, making it an excellent choice for those seeking meaningful employment in the hospitality sector.

Oorja Indian dining

Contact Details:

Oorja Indian dining Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Part-Time Hospitality Bookkeeper - Remote/Hybrid UK

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at Oorja Indian dining and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Part-Time Hospitality Bookkeeper - Remote/Hybrid UK

Bookkeeping
Hospitality Accounting
QuickBooks Proficiency
Attention to Detail
Time Management
Financial Reporting
Data Entry

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Oorja Indian dining that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Oorja Indian dining.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Oorja Indian dining get a sense of who you are beyond your experience!

How to prepare for a job interview at Oorja Indian dining

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Oorja Indian dining and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.