At a Glance
- Tasks: Assist the Head Chef in kitchen operations and ensure top-notch food quality.
- Company: Join a renowned venue known for its stunning weddings and exceptional cuisine.
- Benefits: Competitive pay, supportive team, and hands-on mentorship from an experienced chef.
- Other info: Perfect opportunity for aspiring chefs to grow in a dynamic environment.
- Why this job: Learn from the best while creating delicious dishes in a vibrant kitchen.
- Qualifications: Solid cooking skills and a passion for quality food; Food Hygiene Certificate required.
The predicted salary is between 30000 - 40000 Β£ per year.
Only Chefs Ltd is looking for a talented Sous Chef to join the kitchen team at Hornsbury Mill Hotel & Wedding Venue in Chard, Somerset. This role offers a unique opportunity to learn directly from an accomplished Head Chef, with responsibilities including kitchen operations, quality control, and food hygiene.
The ideal candidate will have solid cooking skills and a passion for quality food, complemented by a Food Hygiene Certificate. Competitive pay and a supportive team environment are part of what we offer.
Sous Chef | Mentored Role in Scenic Weddings Kitchen employer: Only Chefs Ltd
Only Chefs Ltd is an excellent employer, providing a nurturing environment for aspiring culinary professionals at the picturesque Hornsbury Mill Hotel & Wedding Venue. With competitive pay, a focus on quality food, and the chance to learn from an accomplished Head Chef, employees can expect significant growth opportunities and a supportive team culture that values creativity and collaboration.