HEAD CHEF WANTED
We’re looking for a Head Chef to join The Bagelry and take the lead in our kitchen. We’re a busy, independent bagel bakery in Liverpool, serving seriously good food with a big focus on quality, consistency and doing things a little differently.
We’re looking for someone who:
- Has solid kitchen experience and knows how to run a busy service
- Can lead, motivate and develop a team
- Cares about food quality, presentation and consistency
- Is organised, calm under pressure and confident making decisions
- Understands food safety, allergens and kitchen standards
- Wants to improve systems and processes — not just maintain them
- Can take ownership and spot problems before they become problems
- Has a genuine passion for food and enjoys working in an independent business
The role includes:
- Leading the kitchen team day-to-day
- Running smooth, efficient services
- Maintaining excellent food and hygiene standards
- Ordering, stock control and waste management
- Training and developing the team
- Helping with menu development and specials
- Monitoring kitchen performance and costs
- Working closely with the management team to keep improving the business
We’re looking for someone who wants to make their mark, has ideas, takes pride in what they do and isn't afraid to get stuck in.
Liverpool Head Chef
No late shifts (5 pm finish)
Competitive salary — dependent on experience
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Head Chef in Liverpool employer: Only Chefs Ltd
The Jervis Arms is an exceptional employer, offering a vibrant work culture in the picturesque village of Onecote, where you can thrive as a Head Chef. With a strong community backing and a passion for good food, we provide our team with opportunities for creativity and growth in a supportive environment, making every day rewarding and enjoyable.
