Chef de Partie: Lead Your Section, Seasonal Menus & Growth

Chef de Partie: Lead Your Section, Seasonal Menus & Growth

Seasonal No working from home possible
O

Only Chefs Ltd is seeking a skilled Chef de Partie for Open Arms Hotel, Dirleton (East Lothian). This hands-on role requires pride in good food, strong organisation, and teamwork. The position offers consistent hours and a structured rota with a max 40 hours per week.

Salary is Β£33,000 per year, with competitive pay dependent on experience. You will run your own section, work with Sous and Head Chefs, and help maintain high standards of food safety and presentation in a friendly kitchen.

#J-18808-Ljbffr

Chef de Partie: Lead Your Section, Seasonal Menus & Growth employer: Only Chefs Ltd

The Jervis Arms is an exceptional employer, offering a vibrant work culture in the picturesque village of Onecote, where you can thrive as a Head Chef. With a strong community backing and a passion for good food, we provide our team with opportunities for creativity and growth in a supportive environment, making every day rewarding and enjoyable.

O

Contact Details:

Only Chefs Ltd Recruitment Team