At a Glance
- Tasks: Create delicious dishes and contribute to a high-quality menu in a friendly pub.
- Company: Charming village pub near Cambridge with a close-knit team.
- Benefits: Competitive salary, sensible hours, staff meals, and potential profit-sharing.
- Other info: Join a supportive environment where your ideas can shine.
- Why this job: Enjoy a better work-life balance while showcasing your culinary creativity.
- Qualifications: Experience as a Chef/Sous Chef and a passion for fresh, quality food.
The predicted salary is between 35000 - 45000 £ per year.
We’re looking for a passionate and reliable Chef to join our friendly village pub just outside Cambridge. This is a great opportunity for someone who wants to cook proper food, be part of a close‑knit team, and enjoy a better work‑life balance than the city kitchen grind.
The role
You’ll work closely with the owner/manager to deliver a consistent, high‑quality menu. There’s real scope here to contribute ideas, develop dishes, and make your mark on the kitchen.
What we’re looking for
- Experience as a Chef / Sous Chef
- Passion for fresh food and well‑executed pub classics including delivering the best Sunday roast in the area
- Ability to help develop the kitchen and brand and build the team required to deliver a consistently great menu
- Organised, reliable, and with a real passion for their work
- Ability to cost a menu and source local suppliers
What we offer
- Competitive salary (£35,000 to £45,000 depending on experience)
- Sensible working hours (no late-night finishes)
- Opportunity for creativity and input into menus
- Friendly, supportive working environment
- Staff meals and tips
- Potential profit-sharing
Apply now or get in touch for an informal chat.
Senior Chef – Opportunity to Step Up in Cambridge employer: Only Chefs Ltd
Join our welcoming village pub near Cambridge, where we prioritise a healthy work-life balance and foster a supportive team environment. As a Senior Chef, you'll have the chance to showcase your culinary creativity, contribute to menu development, and enjoy competitive pay alongside sensible working hours. With opportunities for profit-sharing and a focus on fresh, locally sourced ingredients, this is an ideal place for passionate chefs looking to make their mark in a friendly setting.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef – Opportunity to Step Up in Cambridge
✨Tip Number 1
Network like a pro! Chat with fellow chefs, local suppliers, and even regulars at pubs. You never know who might have a lead on the perfect job for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging the pub you're interested in can catch their eye and show your passion for fresh food.
✨Tip Number 3
Don’t just apply – reach out! Send a friendly message to the owner or manager of the pub. A personal touch can make you stand out from the crowd and show your enthusiasm.
✨Tip Number 4
Keep an eye on our website for openings! We often post opportunities there first, so it’s a great way to stay ahead of the game and find your dream role.
We think you need these skills to ace Senior Chef – Opportunity to Step Up in Cambridge
Some tips for your application 🫡
Show Your Passion:Let us see your love for cooking in your application! Share your experiences with fresh food and pub classics, and don’t be shy about mentioning any creative dishes you’ve developed.
Be Organised:We appreciate a well-structured application. Make sure your CV is tidy and highlights your relevant experience as a Chef or Sous Chef. A clear layout helps us see your skills at a glance!
Tailor Your Application:Take a moment to customise your application for our village pub. Mention why you’re excited about the opportunity to work with us and how you can contribute to our menu and team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on this fantastic opportunity!
How to prepare for a job interview at Only Chefs Ltd
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes the pub serves. Think about how you can contribute to their menu and be ready to discuss your favourite pub classics and any creative ideas you have for new dishes.
✨Show Your Passion for Fresh Ingredients
Be prepared to talk about your experience with sourcing local suppliers and using fresh ingredients. Share specific examples of how you’ve created dishes that highlight seasonal produce or how you’ve built relationships with local vendors.
✨Demonstrate Team Spirit
This role is all about being part of a close-knit team, so highlight your teamwork skills. Share stories from your previous roles where you’ve collaborated with others, helped develop a kitchen culture, or mentored junior chefs.
✨Discuss Work-Life Balance
Since this position offers sensible working hours, express your appreciation for a better work-life balance. Talk about how this aligns with your values and how it can positively impact your performance in the kitchen.
