At a Glance
- Tasks: Lead a busy kitchen, create seasonal menus, and mentor a passionate team.
- Company: Only Chefs Ltd, a vibrant golf centre with a focus on quality dining.
- Benefits: Free golf, structured rotas, overtime pay, and a chance to showcase your culinary skills.
- Why this job: Join a dynamic environment where your creativity can shine and impact guests' experiences.
- Qualifications: Experience as a Senior CDP or Sous Chef with strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Only Chefs Ltd is seeking a Senior CDP or experienced Sous Chef to lead the kitchen in a busy golf centre.
You will oversee service, ensure smooth operation when the Head Chef is away, and mentor the team.
Deliver varied menus from high-energy breakfasts to elegant 3-course events, while maintaining impeccable quality and HACCP standards.
This is an in-person, full-time role with structured rotas and overtime paid.
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Senior Sous Chef — Lead Kitchen, Seasonal Menus, Free Golf in Slough employer: Only Chefs Ltd
Join us in the vibrant heart of Shoreditch, where we are not just launching a restaurant but building a brand that celebrates authentic Afghan and Persian flavours. As a Head Founding Chef, you will enjoy competitive pay, performance bonuses, and the chance to shape our menu and kitchen from day one, all within a supportive environment that values creativity and career growth. This is a unique opportunity to be part of a passionate team dedicated to delivering exceptional food and hospitality while making your mark in London's dynamic street food scene.
