Head Founding Chef for new street food concept

Join us and help build London’s next modern Afghan and Persian food brand in Shoreditch, London. £16.50–£18.50 per hour (depending on experience) + performance-based bonus. Full-time | 40–45 hours per week.

We’re not looking for someone to fill a position; we’re looking for someone to help build a business. We are a new modern Persian/Afghan street food concept launching in the heart of Shoreditch. Our mission is to bring authentic West Asian flavours to London through fresh, high-quality food, genuine hospitality, and exceptional customer service. Our menu includes freshly baked Afghan naan sandwiches, chapli kebabs, charcoal-grilled meats, rice bowls, bolani, loaded fries, homemade sauces, fresh juices, and specialty coffee.

This is an opportunity to join us from day one, help shape the menu, build the kitchen, and grow with the business as we expand.

The Role

• Working closely with the founders, you’ll play a key role in launching and leading the kitchen.
• Preparing fresh, high-quality food every day.
• Leading the day-to-day kitchen operation.
• Cooking grilled meats, rice dishes, wraps, and sides to a consistently high standard.
• Managing stock, ordering, and minimising waste.
• Maintaining excellent food safety and hygiene standards.
• Helping develop new dishes and seasonal specials.
• Training and supporting future kitchen team members.

Who You Are

We’re looking for someone who takes pride in their work, enjoys taking ownership, and wants to build something they’re proud of. You’ll ideally have:

• At least 2 years’ experience in a professional kitchen.
• Experience with grills, BBQ, or high-volume street food.
• Strong organisational skills and attention to detail.
• The ability to perform under pressure in a fast-paced kitchen.
• A positive attitude and passion for producing consistently great food.

Experience with Afghan, Persian, Turkish, or Middle Eastern cuisine is an advantage, but not essential. We’ll happily teach the right person with the right attitude.

What We Offer

• Competitive hourly pay.
• Performance-based bonus opportunities.
• Creative input into menu development.
• Staff meals during shifts.
• Paid holiday.
• A modern, fully equipped kitchen.
• A supportive and respectful working environment.
• Genuine opportunities for career progression as the business grows.
• The opportunity to become part of the long-term leadership team.

Why Join us?

We’re building more than a restaurant; we’re building a brand. We believe great food starts with great people, and we’re looking for someone who wants to grow with us, contribute ideas, and help create something special from the very beginning. If you’re ambitious, passionate about quality food, and excited by the opportunity to help build London’s next modern authentic food brand, we’d love to hear from you.