At a Glance
- Tasks: Craft delicious drinks and deliver top-notch service to our customers.
- Company: Join Costa, a leading High Street brand that values individuality.
- Benefits: Competitive pay, flexible hours, and amazing growth opportunities.
- Other info: Embrace diversity and thrive in a supportive work environment.
- Why this job: Be part of a vibrant team and make every cup count!
- Qualifications: Customer service experience and a passion for coffee.
The predicted salary is between 12 - 14 £ per hour.
We're currently recruiting a driven Cafe Supervisor to help us create beautifully crafted drinks for a major High Street brand on a part time basis, contracted to 16 hours per week. As a Barista, you will use your skills to deliver first-class service and perfectly crafted coffees to our customers. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: Variable shifts
Here's what you need to know before applying:
- Preparing perfectly blended drinks and serving high-quality food that delights our customers
- Keeping the bar area clean
- Receiving and processing payments (cash and credit cards)
- Being an enthusiastic team player and excellent communicator
- Maintaining stock of clean mugs and plates
- Learning about brewing methods, beverage blends, food preparation and presentation techniques
- Check if brewing equipment operates properly and report any maintenance needs
- Representing Costa and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Our ideal Cafe Supervisor will:
- Be a brilliant communicator and easily build relationships
- Have previous experience in customer service
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have hands-on experience with brewing equipment
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Barista Maestro - Costa in Winchester employer: OneRetail
Contact Detail:
OneRetail Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Barista Maestro - Costa in Winchester
✨Tip Number 1
Get to know the company culture! Before your interview, check out Costa's social media and website. Understanding their values and vibe will help you connect with the team and show you're a great fit.
✨Tip Number 2
Practice your coffee knowledge! Brush up on different brewing methods and beverage blends. Being able to chat about your favourite drinks or share tips will impress the hiring team and show your passion for the role.
✨Tip Number 3
Be ready to showcase your customer service skills! Think of examples from your past experiences where you went above and beyond for customers. This will highlight your ability to deliver first-class service, which is key for a Barista Maestro.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Costa team and ready to grow your career with us.
We think you need these skills to ace Barista Maestro - Costa in Winchester
Some tips for your application 🫡
Show Your Passion for Coffee: When you're writing your application, let your love for coffee shine through! Talk about your favourite brewing methods or any experience you have with crafting drinks. We want to see that you're excited about the role and ready to bring your A-game to our customers.
Highlight Your Customer Service Skills: Make sure to mention any previous customer service experience you've got. We’re all about delivering first-class service, so share examples of how you've gone above and beyond for customers in the past. It’ll show us you’re the perfect fit for our team!
Be Yourself: We celebrate individuality here at Costa, so don’t be afraid to let your personality shine in your application. Share what makes you unique and how you can contribute to our vibrant team culture. Authenticity goes a long way!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your details and get you on board for an exciting journey with us at Costa!
How to prepare for a job interview at OneRetail
✨Know Your Brews
Familiarise yourself with different coffee brewing methods and beverage blends. Being able to discuss your favourite drinks and how they’re made will show your passion for the role and impress your interviewers.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you’ve delivered excellent customer service. Highlight situations where you went above and beyond to ensure customer satisfaction, as this is key for a Barista Maestro.
✨Demonstrate Team Spirit
Costa values teamwork, so be ready to talk about how you work well with others. Share stories that illustrate your ability to communicate effectively and support your colleagues during busy shifts.
✨Emphasise Reliability and Timekeeping
Since the role requires exceptional timekeeping, be prepared to discuss how you manage your time effectively. Mention any strategies you use to ensure punctuality and reliability, which are crucial in a fast-paced café environment.