At a Glance
- Tasks: Lead a dynamic team to deliver exceptional food and service in a vibrant café environment.
- Company: Join a major High Street brand known for valuing its employees and fostering growth.
- Benefits: Enjoy competitive pay, career advancement, and a supportive work culture.
- Why this job: Make a real impact by leading a passionate team and enhancing customer experiences.
- Qualifications: Management experience, strong communication skills, and a Basic Food Hygiene certificate required.
- Other info: Exciting opportunities for personal and professional development in a thriving café setting.
The predicted salary is between 30000 - 42000 £ per year.
A major High Street brand is recruiting a passionate Cafe Manager in Pwllheli, United Kingdom. You will lead culinary teams, ensure food quality, and deliver outstanding customer service.
Ideal candidates should have:
- Management experience
- Great communication skills
- A Basic Food Hygiene certificate
The role offers competitive pay and growth opportunities within a leading company that values its employees.
Cafe Manager — Lead Food & Service Team (40 hrs) in Pwllheli employer: OneRetail
Contact Detail:
OneRetail Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cafe Manager — Lead Food & Service Team (40 hrs) in Pwllheli
✨Tip Number 1
Network like a pro! Reach out to your connections in the food and service industry. You never know who might have a lead on that perfect Cafe Manager role or can put in a good word for you.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and customer service shine through. Be yourself and share your experiences leading teams – it’s all about making a connection.
✨Tip Number 3
Research the brand! Familiarise yourself with the company’s values and what they stand for. This will help you tailor your responses and show them you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to navigate!
We think you need these skills to ace Cafe Manager — Lead Food & Service Team (40 hrs) in Pwllheli
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through. We want to see how passionate you are about leading a team and delivering top-notch service in our café!
Highlight Relevant Experience: Make sure to showcase any management experience you have, especially in food service. We’re looking for someone who can lead our culinary teams effectively, so don’t hold back on those achievements!
Communicate Clearly: Great communication skills are key for this role. In your application, be clear and concise about your qualifications and why you’d be a great fit for our café. We appreciate straightforwardness!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at OneRetail
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu and any special offerings. Being able to discuss food quality and preparation methods shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in the past. Highlight your management experience by discussing specific challenges you faced and how you motivated your team to achieve great results.
✨Emphasise Customer Service Excellence
Be ready to share stories that demonstrate your commitment to outstanding customer service. Discuss how you’ve handled difficult situations or gone above and beyond to ensure customer satisfaction.
✨Brush Up on Food Hygiene Knowledge
Since a Basic Food Hygiene certificate is required, be prepared to discuss food safety practices. Showing that you prioritise hygiene and safety will reassure the interviewers of your capability to manage the café effectively.