Catering Manager - Asda in Beechwood

Catering Manager - Asda in Beechwood

Beechwood Full-Time 30000 - 40000 £ / year (est.) No working from home possible
One Retail

At a Glance

  • Tasks: Lead a passionate team to create exceptional food experiences and ensure smooth catering operations.
  • Company: Join Compass Group UK&I, a leader in the catering industry with a focus on individuality.
  • Benefits: Enjoy competitive pay, career growth, healthcare perks, and exclusive discounts.
  • Other info: Embrace diversity and thrive in a supportive workplace culture.
  • Why this job: Make a real impact in a dynamic environment while developing your catering career.
  • Qualifications: Minimum two years of catering experience and strong leadership skills required.

The predicted salary is between 30000 - 40000 £ per year.

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a full time basis, contracted to 40 hours per week.

As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Identifying opportunities for new food or service concepts to drive sales
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Manager will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Hold a Basic Food Hygiene certificate
  • Demonstrate brilliant financial acumen
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Catering Manager - Asda in Beechwood employer: One Retail

Asda, in partnership with Compass Group UK&I, offers an exceptional work environment for Catering Managers who are passionate about food and customer service. With a strong focus on employee growth through comprehensive training programmes and a culture that celebrates individuality, you will find ample opportunities to advance your career while enjoying a competitive benefits package that includes discounts on groceries and travel, wellness classes, and more. Join us to be part of a team that values diversity and empowers you to excel in your role.

One Retail

Contact Details:

One Retail Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Manager - Asda in Beechwood

Tip Number 1

Get to know the company! Research Asda and Compass Group UK&I to understand their values and culture. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.

Tip Number 2

Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips about the interview process and what it’s really like to work as a Catering Manager at Asda.

Tip Number 3

Prepare for situational questions! Think about how you would handle specific challenges in catering management, like dealing with a dissatisfied customer or managing a busy service period. Practice your responses to demonstrate your problem-solving skills.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.

We think you need these skills to ace Catering Manager - Asda in Beechwood

Catering Management
Food Preparation
Team Supervision
Inventory Management
Budget Monitoring
KPI Management
Customer Service

Some tips for your application 🫡

Keep Your CV Fresh:Before you hit that apply button, make sure your CV is up to date! Highlight your catering experience and any relevant qualifications. We want to see what makes you stand out!

Read the Job Specs Carefully:Take a good look at the job description and responsibilities. Tailor your application to show how your skills match what we're looking for. It’s all about making that connection!

Show Your Passion:We love candidates who are passionate about food and customer service. In your application, share why you’re excited about this role and how you can contribute to our team at Asda.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at One Retail

Know Your Stuff

Make sure you brush up on your culinary knowledge and customer service skills. Familiarise yourself with the latest food trends and be ready to discuss how you can implement them in the role. This shows you're not just passionate about food, but also about staying ahead in the industry.

Showcase Your Leadership Skills

As a Catering Manager, you'll be leading a team, so be prepared to share examples of how you've successfully managed teams in the past. Talk about how you motivate and train your staff, and how you handle challenges. This will demonstrate your ability to lead from the front.

Understand the Business Side

Brush up on your financial acumen and be ready to discuss how you've managed budgets and inventories in previous roles. Highlight any experience you have with KPIs and action plans, as this will show that you understand the operational side of catering management.

Be Ready to Innovate

Think about new food or service concepts you could bring to the table. Be prepared to discuss ideas that could drive sales and enhance customer experiences. This shows that you're not just a manager, but a forward-thinking leader who is eager to make a positive impact.