At a Glance
- Tasks: Run your own kitchen section and assist in menu development.
- Company: Join a prestigious venue in the heart of Westminster.
- Benefits: Enjoy 25 days annual leave, overtime pay, and wellness perks.
- Other info: Flexible hours with opportunities for career growth and training.
- Why this job: Elevate your culinary skills in a dynamic and supportive environment.
- Qualifications: Experience in high-volume kitchens and strong culinary knowledge required.
The predicted salary is between 33418 - 33418 £ per year.
Location: Westminster
Salary: £33,418.35 plus overtime
Hours: Full-Time – 40 hours per week Mon-Fri
About Us
One Great George Street is a prestigious, Grade II listed venue nestled in the heart of Westminster, London. This stunning Edwardian building, known for its iconic four-domed architecture, offers exceptional facilities for conferences, meetings, gala dinners, receptions, and weddings. It also serves as the headquarters of the Institution of Civil Engineers — a globally respected body dedicated to promoting innovation, knowledge exchange, and excellence in civil engineering.
The Role:
We are looking for a talented Chef De Partie to join our dedicated culinary team. In this role, you’ll support the Head Chef in delivering exceptional food quality and service across all areas of our kitchen ensuring One Great George remains the preferred choice meetings and events venue in Westminster and the ICE continues towards its goal of fostering and promoting the art and science of Civil Engineering.
Responsibilities:
- Day to day running of your own section.
- Ordering food and equipment for the running of your own section.
- Liaise with suppliers and manage resources effectively.
- Assist in menu development.
- Maintain high food safety standards.
- Uphold company hygiene and allergen procedures, ensuring all staff are trained and informed.
- Attend training sessions and meetings to stay current on best practices.
About you:
- Proven experience in high-volume commercial kitchens, banqueting, or restaurants.
- Background in 4/5-star environments is a plus.
- Strong culinary knowledge and attention to detail.
- Excellent knife skills.
- A collaborative team player with excellent communication skills.
- Calm under pressure, flexible, and highly organised.
- Intermediate or advanced food hygiene certification.
- Any other catering qualification.
Benefits:
- 25 days annual leave plus Bank Holidays
- Monday to Friday – with evenings and weekends as overtime for events
- Shutdown over Christmas period
- Annual £100 allowance towards your well-being
- Discounted hot food from on-site Café bar
- Up to eight per cent of salary contributed to a personal pension scheme
- 24-hour employee support line
- Death in service benefit equivalent to one year’s salary
- Interest free season ticket loan
- Cycle to work scheme
- Big Gym membership savings with the Gymflex scheme
- Your Rewards discount scheme
If you're passionate about food and ready to take the next step in your culinary career, we would love to hear from you.
ICE Group is an equal opportunities employer and are committed to ensuring an inclusive recruitment process. We welcome applications from disabled candidates and will provide reasonable adjustments throughout the recruitment process.
If you need support or an alternative format, please contact us at General Data Protection Regulations (GDPR) 2018. The data collected via this application process will only be used by the ICE Group for the purpose of recruitment and for the performance of an employment contract if a job offer is made. This data will not be disclosed to any external sources without express consent unless required to do so by law. Unsuccessful applicants’ data, both electronic and paper will be deleted/shredded six months from date of application. For any questions or concerns about your personal data, please get in touch with our Data Protection Officer at the details provided below: at Email: Applicants have the right to complain to the ICO at http://ico.org.uk/ if they have a concern with the way ICE is handling their data.
Chef De Partie in London employer: One Great George Street
One Great George Street is an exceptional employer located in the heart of Westminster, offering a vibrant work culture that values culinary excellence and teamwork. With competitive benefits including 25 days of annual leave, a personal pension scheme, and opportunities for professional development, employees are supported in their growth while enjoying a balanced work-life schedule. The stunning venue not only provides a unique backdrop for events but also fosters a collaborative environment where creativity and passion for food thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, suppliers, or anyone in the culinary scene. You never know who might have a lead on a Chef De Partie role or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or venues you admire and express your interest. A personal touch can go a long way in landing that dream job.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Chef De Partie in London
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience in high-volume kitchens and any specific culinary skills you have. We want to see what makes you a standout Chef De Partie!
Tailor Your Application:Don’t just send a generic application! Tailor your CV and cover letter to reflect the role at One Great George Street. Mention how your background aligns with our commitment to exceptional food quality and service.
Be Clear and Concise:Keep your application clear and to the point. Use bullet points for your experience and skills to make it easy for us to see why you’re the perfect fit for our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at One Great George Street
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and your culinary knowledge.
✨Showcase Your Skills
Prepare to demonstrate your knife skills or any other relevant techniques during the interview. If possible, bring a portfolio of your previous work or photos of dishes you've created to impress the interviewers.
✨Be a Team Player
Highlight your experience working in a team environment. Share examples of how you've collaborated with others in high-pressure situations, as teamwork is crucial in a busy kitchen setting.
✨Stay Calm Under Pressure
Expect questions about how you handle stress and tight deadlines. Prepare specific examples from your past experiences where you successfully managed pressure, ensuring you convey your ability to remain calm and organised.
