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- Tasks: Lead menu development and kitchen operations across multiple restaurants.
- Company: Growing premium casual dining group specialising in Italian cuisine.
- Benefits: Competitive salary, equity options, and opportunities for career progression.
- Why this job: Shape the culinary direction of a dynamic restaurant group and inspire kitchen teams.
- Qualifications: Experience in multi-site leadership and a strong background in Italian cuisine.
- Other info: Hands-on role with real impact on food quality and team development.
The predicted salary is between 48000 - 84000 £ per year.
Group Head Chef Premium Casual Dining Group, Italian Cuisine
£60,000 - £70,000 + up to 5% equity | Multi-Site UK Role
We are working with a growing premium casual dining group with six restaurants and new openings planned. We are looking for a hands-on Group Head Chef to lead food development, chef training, and kitchen operations across the estate that must have Italian cuisine experience.
Group Head Chef Key Responsibilities:- Lead menu development, seasonal changes, and new dish creation
- Support new restaurant openings and kitchen set-ups
- Train, develop, and motivate kitchen teams across all sites
- Maintain consistency, food safety standards, and operational efficiency
- Work closely with site teams with a strong on-the-ground presence
- Multi-site chef or Head Chef leadership experience in premium casual or branded dining
- Strong background in fresh, ingredient-led cooking in Italian cuisine
- Managed or helped with food development and building kitchen teams
- Confident leading new openings and operational roll-outs
- Practical, collaborative, and hands-on approach
- £70,000 base salary
- Equity of up to 5%
- High-impact role shaping the food direction of a growing restaurant group
- Real progression as the business expands
If you are a forward-thinking, experienced senior chef who enjoys leading teams and driving quality across multiple sites, we would love to hear from you.
Head Chef - Group Head Chef London & Home Counties in Southampton employer: One Avenue Recruitment
Contact Detail:
One Avenue Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Group Head Chef London & Home Counties in Southampton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend culinary events or workshops where you can meet people in the business. You never know who might have the inside scoop on a new opening or be looking for someone just like you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This is a great way to stand out and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire and express your interest in working with them. A personal touch can go a long way in making a memorable impression.
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for talented chefs like you. Make sure to check out our listings and submit your application directly for the best chance at landing that dream role.
We think you need these skills to ace Head Chef - Group Head Chef London & Home Counties in Southampton
Some tips for your application 🫡
Show Off Your Passion for Italian Cuisine: When you're writing your application, make sure to highlight your love for Italian cuisine. Share any experiences that showcase your skills in menu development and dish creation, as this will resonate with us and our focus on fresh, ingredient-led cooking.
Be Specific About Your Leadership Experience: We want to know about your leadership style! In your application, detail your experience managing kitchen teams and how you've motivated them in previous roles. This will help us see how you can lead our multi-site operations effectively.
Emphasise Your Hands-On Approach: Since we value a practical and collaborative approach, make sure to mention specific examples where you've been hands-on in the kitchen. Whether it's during new openings or training sessions, showing us your active involvement will set you apart.
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can't wait to hear from you!
How to prepare for a job interview at One Avenue Recruitment
✨Know Your Italian Cuisine
Brush up on your knowledge of Italian cuisine, especially the dishes that are popular in premium casual dining. Be ready to discuss your favourite ingredients and how you would incorporate seasonal changes into the menu.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led kitchen teams in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your hands-on approach and ability to develop others.
✨Discuss Food Development Experience
Be ready to talk about your experience with menu development and new dish creation. Share any innovative ideas you have for the restaurant group and how you would implement them across multiple sites.
✨Emphasise Operational Efficiency
Highlight your understanding of food safety standards and operational efficiency. Prepare to discuss how you've maintained these standards in previous roles and how you plan to ensure consistency across all locations.