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- Tasks: Prepare and cook delicious dishes while maintaining a clean kitchen.
- Company: Exciting new restaurant focused on fresh, high-quality food.
- Benefits: Supportive team, training opportunities, staff meals, and discounts.
- Other info: Flexible hours with opportunities for growth in a vibrant kitchen.
- Why this job: Join us from the start and help shape our restaurant's success.
- Qualifications: Passion for food and willingness to learn; experience preferred but not essential.
The predicted salary is between 22000 - 28000 £ per year.
About Us at Causeway Street is a brand-new restaurant bringing fresh, high-quality food to the heart of the area. As a new opening, we’re building a passionate, motivated kitchen team who take pride in consistency, teamwork, and great food.
The Role: We are looking for an enthusiastic and reliable Chef to join our opening kitchen team. You will be responsible for preparing and cooking dishes to a high standard while maintaining a clean, organised, and efficient kitchen environment. This is an exciting opportunity to be part of a new restaurant from the beginning and help shape its success.
Key Responsibilities- Prepare, cook, and present menu items to the restaurant’s standards
- Follow recipes, portion controls, and plating guidelines
- Maintain high standards of food hygiene, cleanliness, and safety
- Assist with stock rotation, deliveries, and minimising waste
- Work efficiently during busy service periods
- Support the Head Chef and wider kitchen team
- Ensure all food safety and HACCP procedures are followed
- Contribute positively to a team-focused kitchen culture
- Previous experience as a cook or kitchen assistant (preferred but not essential)
- A passion for food and willingness to learn
- Ability to work well under pressure
- Strong attention to detail
- Good time management and organisational skills
- Flexibility to work evenings, weekends, and holidays
- A supportive and friendly team environment
- Opportunity to grow with a new restaurant
- Training and development opportunities
- Staff meals and discounts
We are located in Portrush, and in order to apply candidates must be able to reliably commute to Portrush. Also, you must be based in NORTHERN IRELAND as we are unable to offer sponsorship at this moment.
Job Types: Full-time, PermanentBenefits: Company pension, Discounted or free food, Employee discount
Work Location: In person
Chef in Gloucester employer: One at Causeway Street
Contact Detail:
One at Causeway Street Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Gloucester
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a coffee or a meal. This way, you can see how the kitchen operates and get a feel for the team culture. Plus, it shows your genuine interest!
✨Tip Number 2
Network like a pro! Chat with current staff or other chefs in the area. They might have insider info on what the restaurant is looking for or even put in a good word for you. We all love a recommendation!
✨Tip Number 3
Show off your skills! If you can, bring a dish you've prepared to your interview. It’s a great way to demonstrate your passion for food and give them a taste of what you can bring to the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef in Gloucester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking! Share your experiences and what drives your passion for food. This will help us see how you can fit into our team at Causeway Street.
Highlight Relevant Experience: Even if you don’t have loads of experience, mention any cooking or kitchen-related roles you've had. If you’ve worked under pressure or in a team, we want to hear about it! It shows us you’re ready for the hustle of a new restaurant.
Be Organised and Clear: Make sure your application is tidy and easy to read. Use bullet points for your skills and experiences, and keep it concise. We appreciate clarity, especially in a busy kitchen environment!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at One at Causeway Street
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion for food and your culinary skills.
✨Show Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to support your colleagues and contribute to a positive kitchen culture will resonate well with the hiring team.
✨Demonstrate Your Organisation Skills
Prepare to talk about how you keep your workspace organised and efficient, especially during busy service periods. Mention any systems or methods you use to manage time and tasks effectively, as this is crucial in a fast-paced kitchen environment.
✨Ask About Their Menu and Vision
Show genuine interest by asking questions about the restaurant's menu and their vision for the future. This not only demonstrates your enthusiasm but also gives you insight into how you can contribute to their success from the very beginning.