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- Tasks: Prepare and cook delicious dishes while maintaining a clean kitchen.
- Company: Exciting new restaurant in Portrush focused on high-quality food.
- Benefits: Staff meals, discounts, and opportunities for growth and training.
- Other info: Flexible hours with a supportive team environment.
- Why this job: Join a passionate team and help shape a brand-new restaurant's success.
- Qualifications: Experience preferred but not essential; passion for food is key.
The predicted salary is between 22000 - 26000 £ per year.
1 at Causeway Street is a brand-new restaurant bringing fresh, high-quality food to the heart of the area. As a new opening, we're building a passionate, motivated kitchen team who take pride in consistency, teamwork, and great food.
We are looking for an enthusiastic and reliable Chef to join our opening kitchen team. You will be responsible for preparing and cooking dishes to a high standard while maintaining a clean, organised, and efficient kitchen environment. This is an exciting opportunity to be part of a new restaurant from the beginning and help shape its success.
Key Responsibilities- Prepare, cook, and present menu items to the restaurant's standards
- Follow recipes, portion controls, and plating guidelines
- Maintain high standards of food hygiene, cleanliness, and safety
- Assist with stock rotation, deliveries, and minimising waste
- Work efficiently during busy service periods
- Support the Head Chef and wider kitchen team
- Ensure all food safety and HACCP procedures are followed
- Contribute positively to a team-focused kitchen culture
- Previous experience as a cook or kitchen assistant (preferred but not essential)
- A passion for food and willingness to learn
- Ability to work well under pressure
- Strong attention to detail
- Good time management and organisational skills
- Flexibility to work evenings, weekends, and holidays
- A supportive and friendly team environment
- Opportunity to grow with a new restaurant
- Training and development opportunities
- Staff meals and discounts
We are located in Portrush, and in order to apply candidates must be able to reliably commute to Portrush. Also, you must be based in NORTHERN IRELAND as we are unable to offer sponsorship at this moment.
Job Types: Full-time, PermanentBenefits: Company pension, Discounted or free food, Employee discount
Work Location: In person
Chef (Portrush) in Coleraine employer: One at Causeway Street
Contact Detail:
One at Causeway Street Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef (Portrush) in Coleraine
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a coffee. This way, you can get a feel for the atmosphere and even chat with the staff. It shows you're genuinely interested and helps you tailor your approach.
✨Tip Number 2
Network like a pro! Connect with other chefs or kitchen staff in the area. They might have insider info on job openings or even recommend you directly. Plus, it’s a great way to learn about the local food scene!
✨Tip Number 3
Show off your skills! If you can, bring a dish you've prepared to your interview. It’s a fantastic way to demonstrate your passion for food and gives the team a taste of what you can bring to the table.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate candidates. Make sure to highlight your enthusiasm for being part of a new team and your willingness to learn and grow with us.
We think you need these skills to ace Chef (Portrush) in Coleraine
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love cooking! Share your experiences and what drives your passion for food. We want to see that enthusiasm shine through!
Highlight Relevant Experience: Even if you haven't worked as a chef before, mention any cooking or kitchen experience you've had. Whether it's helping out at home or working in a café, we want to know how your background can contribute to our team.
Be Organised and Clear: Make sure your application is well-structured and easy to read. Use bullet points for your skills and experiences, and keep it concise. A tidy application reflects the organised kitchen environment we aim for!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at 1 at Causeway Street!
How to prepare for a job interview at One at Causeway Street
✨Know Your Menu
Before the interview, take some time to familiarise yourself with the restaurant's menu. Understand the dishes they offer and think about how you can contribute to their standards. This shows your enthusiasm and helps you discuss how your skills align with their culinary vision.
✨Showcase Your Passion for Food
During the interview, express your love for cooking and food. Share any personal experiences or stories that highlight your passion. This will resonate well with the team, especially since they are looking for someone who is motivated and eager to learn.
✨Demonstrate Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss examples of how you've worked effectively in a team before. Highlight your ability to support others and contribute positively to a collaborative atmosphere, which is essential for their new kitchen team.
✨Prepare for Practical Questions
Expect questions about food hygiene, safety procedures, and how you handle pressure during busy service periods. Think of specific scenarios from your past experience where you successfully managed these aspects, as it will show your readiness for the role.