Chef in Cardiff

Chef in Cardiff

Cardiff Full-Time 22000 - 26000 £ / year (est.) No home office possible
One at Causeway Street

At a Glance

  • Tasks: Prepare and cook delicious dishes while maintaining a clean kitchen.
  • Company: Exciting new restaurant focused on fresh, high-quality food.
  • Benefits: Supportive team, training opportunities, staff meals, and discounts.
  • Other info: Located in Portrush; reliable commute required.
  • Why this job: Join us from the start and help shape our restaurant's success.
  • Qualifications: Passion for food and willingness to learn; experience preferred but not essential.

The predicted salary is between 22000 - 26000 £ per year.

About Us at Causeway Street is a brand-new restaurant bringing fresh, high-quality food to the heart of the area. As a new opening, we’re building a passionate, motivated kitchen team who take pride in consistency, teamwork, and great food.

The Role

We are looking for an enthusiastic and reliable Chef to join our opening kitchen team. You will be responsible for preparing and cooking dishes to a high standard while maintaining a clean, organised, and efficient kitchen environment. This is an exciting opportunity to be part of a new restaurant from the beginning and help shape its success.

Key Responsibilities

  • Prepare, cook, and present menu items to the restaurant’s standards
  • Follow recipes, portion controls, and plating guidelines
  • Maintain high standards of food hygiene, cleanliness, and safety
  • Assist with stock rotation, deliveries, and minimising waste
  • Work efficiently during busy service periods
  • Support the Head Chef and wider kitchen team
  • Ensure all food safety and HACCP procedures are followed
  • Contribute positively to a team-focused kitchen culture

Requirements

  • Previous experience as a cook or kitchen assistant (preferred but not essential)
  • A passion for food and willingness to learn
  • Ability to work well under pressure
  • Strong attention to detail
  • Good time management and organisational skills
  • Flexibility to work evenings, weekends, and holidays

What We Offer

  • A supportive and friendly team environment
  • Opportunity to grow with a new restaurant
  • Training and development opportunities
  • Staff meals and discounts

We are located in Portrush, and in order to apply candidates must be able to reliably commute to Portrush. Also, you must be based in NORTHERN IRELAND as we are unable to offer sponsorship at this moment.

Job Types: Full-time, Permanent

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Work Location: In person

Chef in Cardiff employer: One at Causeway Street

At Causeway Street, we pride ourselves on fostering a supportive and friendly team environment where every member plays a vital role in shaping our new restaurant's success. With opportunities for training and development, as well as staff meals and discounts, we are committed to the growth of our employees while delivering high-quality food in the heart of Portrush. Join us to be part of an exciting journey from the ground up, where your passion for food and teamwork will thrive.
One at Causeway Street

Contact Detail:

One at Causeway Street Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef in Cardiff

✨Tip Number 1

Get to know the restaurant vibe! Before you apply, pop in for a coffee or a meal. This way, you can see how the kitchen operates and get a feel for the team culture. Plus, it shows your genuine interest!

✨Tip Number 2

Network like a pro! Chat with other chefs or kitchen staff in the area. They might have insider info about openings or even recommend you directly. Word of mouth can be a game-changer!

✨Tip Number 3

Show off your skills! If you can, bring a dish you've prepared to share during your interview. It’s a tasty way to demonstrate your passion and creativity in the kitchen.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Chef in Cardiff

Food Preparation
Cooking Skills
Menu Presentation
Recipe Following
Food Hygiene Standards
Cleanliness and Safety
Stock Management
Waste Minimisation
Time Management
Organisational Skills
Ability to Work Under Pressure
Teamwork
Flexibility

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us know why you love cooking! Share your experiences and what drives your passion for food. This will help us see how you can fit into our kitchen team.

Highlight Relevant Experience: Even if you haven't worked as a chef before, mention any cooking or kitchen experience you have. Whether it's helping out at home or working in a café, we want to know about it!

Be Organised and Clear: Make sure your application is well-structured and easy to read. Use bullet points for your skills and experiences, and keep it concise. We appreciate clarity just as much as we appreciate a clean kitchen!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this exciting opportunity to join our new restaurant team!

How to prepare for a job interview at One at Causeway Street

✨Know Your Menu

Before the interview, take some time to familiarise yourself with the restaurant's menu. Understand the dishes they offer and think about how you can contribute to their standards. This shows your enthusiasm for the role and helps you stand out.

✨Showcase Your Passion

During the interview, let your passion for food shine through. Share stories about your culinary experiences, what inspires you in the kitchen, and any special techniques you enjoy using. This will help the interviewers see your dedication and love for cooking.

✨Demonstrate Team Spirit

Since teamwork is crucial in a kitchen environment, be prepared to discuss how you work well with others. Share examples of past experiences where you collaborated effectively with a team, especially during busy service periods.

✨Ask Smart Questions

At the end of the interview, don’t hesitate to ask questions about the restaurant’s culture, training opportunities, or how they handle busy service times. This not only shows your interest but also helps you gauge if it’s the right fit for you.

Chef in Cardiff
One at Causeway Street
Location: Cardiff

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