Executive Chef: Lead Culinary Excellence

A luxury hotel in London is looking for an Executive Chef to oversee all culinary operations, manage kitchen budgets, and maintain high standards in food quality and presentation. This role requires strong leadership and exceptional culinary skills, focusing on menu development and staff training. You will ensure the smooth running of kitchen operations and create innovative dishes that cater to guests\’ expectations, while also maintaining a positive working environment for the team. #J-18808-Ljbffr