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- Tasks: Join our kitchen team to create high-quality food products and ensure smooth production.
- Company: Passionate food company dedicated to quality and detail.
- Benefits: Full-time hours, competitive pay, and opportunities for career progression.
- Why this job: Make a real impact in food production while honing your culinary skills.
- Qualifications: Experience in food preparation and strong communication skills required.
- Other info: Fast-paced environment with a focus on teamwork and high standards.
The predicted salary is between 20000 - 30000 £ per year.
We’ve only really ever cared about making great food. We believe quality comes from acting with pride, care and consideration. It’s all about the detail, that’s where our attention is and that’s where we need you. This is a great opportunity for someone who has worked in hospitality as a Chef de Partie/ Jr Sous chef or restaurant supervisor to change direction and move to a role where you will contribute to the successful running of a production area by delivering high quality ingredients and products for our range of high-quality food to go productions at the right time and in full.
We have 3 roles available all requiring a number of vacancies.
- Production Line Runner
- Deputising the line leader in the running of a production line
- Gathering all ingredients required for each production run
- Working day time hours, ensuring efficient food production and service in our production area
- Accurate preparation of high-quality products in accordance with our specifications
- Maintaining strict adherence to food safety, hygiene and cleanliness standards
- Ensuring the production area is clean, organised, and well-maintained at all times
- Production Line Leader
- You will be responsible for the running of a production line, keeping to set targets and pushing your team to meet the demands
- Ensuring all ingredients required for each production run are set up before each run
- Working day time hours, ensuring efficient food production and service in our production area
- Accurate preparation of high-quality products in accordance with our specifications
- Maintaining strict adherence to food safety, hygiene and cleanliness standards
- Ensuring the production area is clean, organised, and well-maintained at all times
- Ensuring all paperwork is filled out for the line
- Kitchen Operative
- Working in the kitchen to produce all the mixes required for the day
- Gathering all ingredients required for each mix
- Some knife skills required for prepping herbs and vegetables
- Working day time hours, ensuring efficient food production and service in our production area
- Accurate preparation of high-quality products in accordance with our specifications
- Maintaining strict adherence to food safety, hygiene and cleanliness standards
- Ensuring the kitchen area is clean, organised, and well-maintained at all times
About You
- An understanding of food preparation and food safety
- Experience as a CDP/ Jr sous chef or restaurant supervisor or similar role
- Ability to work efficiently under pressure in a fast-paced environment
- Strong communication skills to effectively interact with team members and management
- A commitment to maintaining high standards of quality with excellent attention-to-detail
- We are looking for people who want to progress and push our company forward
We will be carrying out interviews promptly as applications are received so please apply submit your application without delay if you wish to be considered for this exciting new role.
Job Types: Full-time, Permanent
Kitchen Operative employer: On A Roll Sandwich Co. Ltd
Contact Detail:
On A Roll Sandwich Co. Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Operative
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on their values and what they stand for. This way, you can show them that you're not just another candidate but someone who genuinely cares about their mission.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your past experiences as a Chef de Partie or restaurant supervisor can translate into the Kitchen Operative role.
✨Tip Number 3
Show off your skills! If you have any knife skills or food prep techniques, be ready to discuss them. Maybe even bring up a time when you maintained high standards under pressure – it’ll show you’re the right fit for the fast-paced environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen quickly. Plus, we’re keen on filling these roles promptly, so don’t wait around!
We think you need these skills to ace Kitchen Operative
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's as a Chef de Partie or in another role. We want to see that you care about quality and detail just as much as we do.
Highlight Relevant Experience: Make sure to mention any previous roles that relate to the Kitchen Operative position. If you've worked in hospitality or have experience with food preparation, let us know! This will help us see how you can contribute to our team.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. Remember, attention to detail is key, so proofread your application before hitting send!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered promptly. Don’t wait too long – we’re excited to hear from you!
How to prepare for a job interview at On A Roll Sandwich Co. Ltd
✨Know Your Ingredients
Familiarise yourself with the types of ingredients and food preparation techniques mentioned in the job description. Being able to discuss your experience with specific ingredients or methods will show that you have a solid understanding of what the role entails.
✨Showcase Your Attention to Detail
Since the company values detail, prepare examples from your past roles where your attention to detail made a difference. Whether it was maintaining hygiene standards or ensuring quality in food preparation, be ready to share these stories.
✨Demonstrate Team Spirit
Highlight your ability to work under pressure and communicate effectively with team members. Think of instances where you successfully collaborated with others in a fast-paced environment, as this will resonate well with the interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the production process or the team dynamics. This not only shows your interest in the role but also gives you a chance to assess if the company culture aligns with your values.
