Turndown Attendant

Turndown Attendant

Full-Time 20000 - 25000 £ / year (est.) No working from home possible
Omni Facilities Management

At a Glance

  • Tasks: Clean and prepare hotel rooms, ensuring a welcoming environment for guests.
  • Company: Join Omni Facilities Management, a leader in hotel services since 1980.
  • Benefits: Enjoy two weekly payments, up to 28 days holiday, and retail discounts.
  • Other info: Opportunities for career progression and flexible learning courses available.
  • Why this job: Gain valuable hospitality experience while working with great teams in a dynamic environment.
  • Qualifications: Experience in housekeeping and a willingness to work under pressure.

The predicted salary is between 20000 - 25000 £ per year.

We are currently looking for enthusiastic and self‑motivated candidates for the position of Turndown Attendant who will be responsible for cleaning hotel bedrooms, bathrooms and public areas, ensuring sufficient linen is available for daily operations and may also be required to complete additional cleaning tasks in the Back of House.

Benefits:

  • Two weekly payments
  • Up to 28 days paid holiday per year
  • Permanent contract of employment
  • Career progression on to our Management Programs & Flexible Learning Courses
  • Company benefits including retail discounts on food, shopping, clothes, holidays, eating out and up to 55% on cinema tickets
  • Opportunity to work with great teams for an industry leader!

Shift Pattern:

Up to 37.5 hours a week, Monday to Sunday (24/7 Operation)

Desired profile:

  • Experience in the Housekeeping Department in a hotel
  • Willingness to work
  • Ability to work under pressure with strong organizational skills
  • Confident, professional, and welcoming personality

Responsibilities:

  • Preparing guest rooms for the evening: tidy up, replenish amenities, and arrange bedding to ensure a comfortable and inviting environment.
  • Inspecting rooms for cleanliness: regular checks are made to ensure that guest rooms meet hospitality standards.
  • Replenishing amenities: items such as water, chocolates, and other guest essentials are replenished as needed.
  • Enhancing guest satisfaction: personal touches like placing chocolates or turning down curtains can contribute to a memorable guest experience.
  • Maintaining high standards of hygiene: attention to detail and adherence to hotel sanitation standards are essential.
  • Interacting with guests: the role often involves direct interaction with guests, which can improve customer service skills and job satisfaction.
  • Gaining experience: turndown attendants gain valuable experience in hospitality operations, positioning themselves for future roles within hotel management.
  • Clean hotel rooms to required standards and by required deadlines.
  • Complete regular cleaning routines (task of the day) as per training.
  • Change bed linen and towels and make beds.
  • High and low dusting and polishing furniture.
  • Clean bathrooms, including vanity, sink, bath/shower, tiles/glass, and walls.
  • Vacuum and mop floors.
  • Replace stock of guest supplies, such as shampoo, soap, and brochures.
  • Re‑stock drinks in the mini bar.
  • Re‑stock and clean equipment used.

Linen Porter:

  • Ensure delivery of clean linen to designated areas in the hotel by specified deadlines.
  • Ensure collection of soiled linen from designated areas in the hotel by specified deadlines.
  • Check all linen cupboards on a regular basis and ensure they are maintained in a tidy, organized manner and fully stocked.
  • Keep the service areas clean and tidy.
  • Wait for the linen delivery at the times specified by the hotel.
  • Bring all the dirty linen to the linen room, classify it, and count it.
  • Return damaged linen and ensure it is accounted for by following the required procedure.
  • Pushing and pulling of linen trolleys throughout the hotel.

Public Area Cleaner:

  • Clean designated public areas of the hotel to required standards and by required deadlines.
  • Complete regular cleaning routines (task of the day).
  • Vacuum, mop floors, and clean windows.
  • Dust and polish furniture and re‑stock and clean equipment used.
  • Replace stock of supplies, such as soap, toilet rolls, brochures, etc.
  • Attend and provide input at housekeeping meetings; act on any special instructions and pass on relevant information.
  • Be responsible for all keys in your possession.
  • Report anything which may be considered a Health & Safety hazard.
  • Perform related duties and special projects, which may be assigned by the Executive Housekeeper or Assistant Executive Housekeeper.

Turndown Attendant employer: Omni Facilities Management

Omni Facilities Management is an exceptional employer, offering a supportive work culture that prioritises employee growth and satisfaction. With benefits such as flexible learning courses, career progression opportunities, and generous holiday allowances, employees can thrive in their roles while enjoying a range of discounts and perks. Working with a leading provider in the hospitality sector, you will be part of a dynamic team dedicated to delivering outstanding service in a vibrant environment.

Omni Facilities Management

Contact Details:

Omni Facilities Management Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Turndown Attendant

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Omni Facilities Management. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Omni Facilities Management

Don't be shy about reaching out to Omni Facilities Management directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Turndown Attendant

Housekeeping Experience
Organisational Skills
Attention to Detail
Time Management
Customer Service Skills
Ability to Work Under Pressure
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Omni Facilities Management and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Omni Facilities Management

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!