At a Glance
- Tasks: Lead menu strategy and develop seasonal menus for a multi-site restaurant operation.
- Company: Olympus Recruitment focuses on innovative solutions in the hospitality sector across the UK.
- Benefits: Offers a salary up to £50,000 with hybrid working options and excellent benefits.
- Other info: This role is pivotal for enhancing customer engagement through food trends.
- Why this job: Join a dynamic team to drive culinary innovation and commercial success.
- Qualifications: Experience in food development and strong culinary skills are essential.
The predicted salary is between 50000 - 50000 £ per year.
Olympus Recruitment is seeking a Menu Development Manager in the United Kingdom to lead menu strategy and innovation for their multi-site restaurant operation. You will play a key role in developing seasonal menus and ensuring operational feasibility while driving commercial success.
The ideal candidate has experience in food development, strong culinary skills, and a passion for food trends and customer engagement.
This position offers a salary up to £50,000 with hybrid working options and excellent benefits.
Seasonal Menu Innovator for Multi-Site Hospitality employer: Olympus Recruitment
Olympus Recruitment is based in the UK and offers a competitive salary of up to £50,000. The team is dedicated to driving innovation in the hospitality industry, ensuring operational feasibility and commercial success.
