Job Description Restaurant Manager - NO EVENINGS & ALTERANTE WEEKENDS (Flagship Site – Andover) Salary: Up to £40,000 + Daytimes Only + Work-Life Balance Full-Time | No Evenings | Alternate Weekends | Exciting Site Transformation This is an incredible opportunity to join a well-established, family-run business that’s not only a respected leader in the UK hospitality industry, but also known for its strong values, people-first culture, and commitment to delivering outstanding guest experiences. We’re looking for a Restaurant Manager to take the reins at our flagship site in Andover – a high-volume venue seating up to 250 covers. Restaurant Manager - Why Apply? Industry-leading brand – with a strong footprint across the UK and a reputation for quality, service, and innovation Work-life balance – daytime-only shifts (finish by 6PM!) Opportunity to lead a site transformation – put your stamp on a high-potential location with big plans Beautiful setting – work in a stunning, countryside location that guests and staff alike love Restaurant Manager - What We’re Looking For: A natural leader from a branded, full-service background who understands how to drive standards and deliver results Experience in financial control, including P&L responsibility, budgeting, and cost management A track record of coaching and developing large FOH and BOH teams Restaurant Manager - The Essentials: Previous management experience in a similar hospitality setting (high volume restaurant, branded ideally) A full UK driving licence (due to site location) This role is ideal for someone who loves the buzz and pace of hospitality, but also values a more balanced lifestyle. It’s an opportunity to join a business where you’re not just a number - you're part of a wider family, with support, recognition and room to grow.
Locations
General Manager (Restaurant) (Permanent) in Andover, Hampshire employer: Olympus Recruitment
Join a well-established, family-run business in Stockport that prioritises a people-first culture and work-life balance, offering daytime-only shifts with no evening work. As a Restaurant Manager, you'll have the opportunity to lead a site transformation, make a real impact, and be part of a supportive team that values your contributions and fosters personal growth. With a strong reputation in the UK hospitality industry, this is a chance to thrive in a beautiful setting while enjoying recognition and development opportunities.
