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- Tasks: Create fresh, nutritious meals and lead a passionate kitchen team.
- Company: Aria Care, a diverse and inclusive employer with a strong community focus.
- Benefits: Competitive pay, Blue Light Discount Card, holiday discounts, and long service awards.
- Why this job: Make a real difference in residents' lives with your culinary skills and creativity.
- Qualifications: NVQ 2 required; NVQ 3 preferred, with food safety training available.
- Other info: Enjoy straight shifts with no evenings and opportunities for career progression.
The predicted salary is between 13 - 16 £ per hour.
About the Home: Kings Lodge Nursing Home, Main Road, Chidham, Chichester, PO18 8PN. 77 Bedded, Residential, Nursing & Dementia Home. CQC Rating – Good. Rated 9.9 on Carehome.co.uk.
About the role:
- 40 Hours per week including alternate weekends
- £16.00 per hour
- NVQ 2 required but NVQ 3 preferred
- Food safety Level 3 desirable (However training can be provided)
What will Aria Care Offer you?
- Blue Light Discount Card
- Holiday & days out discounts
- Long service awards
- Recognition programme
- And much more!
We are looking for a highly skilled Head Chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will lead by example, mentor your team and have the creative flair to showcase high level hospitality. The role consists of straight shifts & no evenings! There will be a fully supported induction showcasing the technical skills required in healthcare and an opportunity to mentor our teams to progress in our own Chef academy. We are proud to be a diverse and inclusive employer and thrive on learning from each other’s cultures, beliefs, and experiences. If you are empathetic, respectful and have a growth mindset, Aria Care is the perfect place for you. It would be great to hear from you!
Head Chef in Bosham employer: OLYMPUS OPCO LTD
Contact Detail:
OLYMPUS OPCO LTD Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Bosham
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching the company and its values. For a place like Kings Lodge Nursing Home, understanding their commitment to quality care and nutrition will help you align your answers with their mission.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at Aria Care, where we value passion and creativity in the kitchen.
We think you need these skills to ace Head Chef in Bosham
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for creating fresh and nutritious meals. Share any experiences that highlight your culinary skills and how you can bring creativity to our kitchen.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team. Make sure to mention any past experiences where you've mentored or guided others. We want to know how you inspire your team to deliver high-level hospitality!
Tailor Your Application: Take a moment to read through the job description and align your application with what we're looking for. Mention your qualifications like NVQ levels and any food safety training, as these are important to us.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at OLYMPUS OPCO LTD
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in a nursing home setting. Be ready to discuss how you can create nutritious meals that cater to various dietary needs, showcasing your culinary skills and creativity.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've mentored or trained others in the kitchen. Highlight your ability to inspire and motivate your team while maintaining high standards of hospitality.
✨Emphasise Your Empathy
Since this role involves working closely with residents, demonstrate your understanding of their needs. Share experiences where you've shown empathy and respect, and how this has positively impacted your cooking and service.
✨Be Ready for Practical Questions
Expect questions about food safety and nutrition. Brush up on your knowledge of food safety regulations and be prepared to discuss how you would implement these in your kitchen. If you have any certifications, make sure to mention them!
