At a Glance
- Tasks: Create delicious, nutritious meals for residents in a supportive kitchen environment.
- Company: Care UK, dedicated to patient-centered care and high hospitality standards.
- Benefits: Induction programme, leadership opportunities, no evening shifts, and a focus on fresh ingredients.
- Other info: Great growth path in a nurturing environment.
- Why this job: Join a caring team and make a real difference in residents' lives through food.
- Qualifications: Experience in healthcare kitchens and knowledge of special diets preferred.
The predicted salary is between 31500 - 38500 £ per year.
Care UK is seeking a skilled Sous Chef for Solent Grange Care Home, Staplers Road, Wootton, Isle of Wight.
You will craft nutritious meals for residents, led by our Head Chef, with a focus on fresh ingredients and high hospitality standards.
The role offers an induction program, leadership opportunities, and no evening shifts, aligning with our commitment to supportive, patient-centered care.
Applicants with experience in healthcare kitchens and special diets are preferred.
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Care Home Sous Chef: Lead Kitchen, Fresh Diets, Growth Path in Wootton employer: OLYMPUS OPCO LTD
At Aria Care, we pride ourselves on being an excellent employer, offering a supportive and inclusive work environment for our Kitchen Assistants. With a strong focus on employee growth, we provide numerous benefits such as a Blue Light Discount Card, holiday discounts, and recognition programmes, all while fostering a culture that values diversity and learning from one another's experiences. Join us in making a meaningful impact in the lives of our residents while enjoying a rewarding career in hospitality.
