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For Companies At a Glance
- Tasks: Create delicious Sardinian and Italian dishes in a vibrant delicatessen.
- Company: Join a friendly team at a charming Sardinian delicatessen near Victoria Station.
- Benefits: Enjoy staff meals, a supportive work environment, and a Monday to Saturday schedule.
- Why this job: Perfect for food lovers wanting to showcase their culinary skills in a fun setting.
- Qualifications: Experience in cooking is essential; Italian speaking is a bonus.
- Other info: Great opportunity for entry-level chefs looking to grow in the food industry.
The predicted salary is between 24000 - 36000 £ per year.
We are a small, friendly Sardinian company looking for an enthusiastic and hard‑working chef to join our team in our Sardinian/Italian delicatessen located 2 minutes walk from Victoria Station.
Hours are 8am-2pm Monday to Friday and 8.30am to 1pm on Saturday (36 hours per week).
Experience necessary, Italian speaking preferable. Staff meal provided.
- Seniority level: Entry level
- Employment type: Full‑time
- Job function: Management and Manufacturing
- Industries: Food and Beverage Services, Hospitality, and Restaurants
Chef employer: Olivo Ventures
Contact Detail:
Olivo Ventures Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the company! Before you step into that interview, do a bit of homework on Olivo Ventures. Understand their vibe, their menu, and what makes them tick. This will help you show your enthusiasm and fit right in!
✨Tip Number 2
Practice your Italian! If you're not fluent yet, brush up on some key phrases related to food and cooking. It’ll impress them and show you’re serious about joining their team.
✨Tip Number 3
Bring your passion for food to the table! During the interview, share your culinary experiences and what drives you as a chef. Let them see your creativity and love for Sardinian/Italian cuisine.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes.
Tailor Your CV: Make sure your CV is tailored to the role at Olivo Ventures. Highlight any relevant experience in Italian cuisine or delicatessens, and don’t forget to mention your language skills if you speak Italian. We appreciate attention to detail!
Keep It Friendly and Professional: Since we’re a small, friendly team, it’s important to convey your personality in your application. Use a warm tone while maintaining professionalism. We want to get a sense of who you are beyond just your culinary skills.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to review your details and get back to you quickly. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Olivo Ventures
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge of Italian cuisine. Be ready to discuss your favourite dishes, cooking techniques, and any special ingredients you love to work with. This shows your passion for the role and helps you connect with the team.
✨Show Off Your Team Spirit
Since this is a small, friendly team, it’s important to demonstrate that you’re a great fit for their culture. Share examples of how you’ve worked well in a team before, whether in a kitchen or another setting. Highlight your enthusiasm for collaboration and creating a positive work environment.
✨Practice Your Italian
If you speak Italian, make sure to practice some key phrases related to cooking and food. Even if you're not fluent, showing that you can communicate in Italian will impress them and show your commitment to fitting into their Sardinian roots.
✨Ask About Their Specialties
Prepare some thoughtful questions about the delicatessen's menu and their signature dishes. This not only shows your interest in the role but also gives you insight into what they value in their culinary offerings. It’s a great way to engage with the interviewers and demonstrate your enthusiasm for the position.
