At a Glance
- Tasks: Create delicious meals and support school kitchens with a smile.
- Company: Olive Dining, a dedicated school catering company serving fresh meals.
- Benefits: Family-friendly hours, weekends off, free meals, and wellbeing support.
- Other info: Join a supportive team that values creativity and growth.
- Why this job: Make a real impact in schools while enjoying work-life balance.
- Qualifications: Kitchen experience and a food safety certificate are essential.
The predicted salary is between 16.93 - 16.93 £ per hour.
If you're passionate about food, love working in a team, and thrive in a fast-paced environment with purpose, this could be the perfect role for you.
Who We Are: At Olive Dining, we believe great food brings people together and there's no better place to do that than in schools, where young minds are growing every day. We're a dedicated school catering company serving fresh, nutritious meals to students across London, Kent, Surrey, and Essex. Now, we're on the lookout for a Relief Chef Manager to help us create delicious dishes and keep our kitchens running smoothly, with plenty of smiles along the way in the kitchen.
We offer:
- Family-Friendly Hours, Weekends Off (Yes, really)
- Supportive Team Culture, You're never just a number here.
- Free Meals on Duty, Because Chefs should never work hungry!
- Wellbeing First, Access to an Employee Assistance Programme including free CBT, health, and financial support.
- Room to Grow, We believe in promoting from within and helping our people thrive.
The Package:
- £16.93 per hour
- 30 hours a week
- Term time only (40 Weeks)
- Free Meals Monday to Friday
The Role:
- Relief Chef Manager to support both our primary and secondary schools
- Relief Chef Manager to cover holidays and sickness
- Relief Chef Manager to work closely with the development team and reporting into the head of development
- Relief Chef Manager to work within a large team
What You'll Need:
- Experience in the kitchen is a must, whether it's in schools or B&I.
- A food safety certificate or equivalent, we want to keep everything safe, healthy, and tasty.
- To be a good team player who can keep calm under pressure and loves the hustle of a busy work environment.
- Good understanding of food hygiene and safety (Level 2 Food Hygiene Certificate is a bonus).
- Flexibility: You're great at thinking on your feet and adapting when the menu or schedule needs a quick change (because school days are never boring!).
- Strong communication skills and a positive attitude. Kids, staff, and school life can be unpredictable, so a big smile and a laugh will go a long way!
- Must have access to own transport.
This Role Is Perfect If You Want to:
- Make a real impact in a school community
- Enjoy variety and hands-on working
- Like the idea of work-life balance
- Are ready to bring your ideas, creativity, and energy to the table?
Ready to Join the Olive Team? If you're ready to take the next step in your catering career and want to work somewhere that values people, flavour, and fun, we'd love to hear from you. Apply now and bring your passion to the plate!
Locations
Relief Chef Manager - Bromley - Bromley employer: Olive Dining
At Olive Dining, we pride ourselves on being an exceptional employer, offering a supportive team culture where every member is valued and encouraged to grow. With family-friendly hours, weekends off, and a commitment to employee wellbeing, we create a fulfilling work environment that allows our Sous Chefs to thrive while serving nutritious meals to students. Join us in making a difference in the lives of young minds, all while enjoying free meals on duty and opportunities for career progression in a vibrant school setting.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Chef Manager - Bromley - Bromley
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Olive Dining and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Relief Chef Manager - Bromley - Bromley
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Olive Dining that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Olive Dining.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Olive Dining get a sense of who you are beyond your experience!
How to prepare for a job interview at Olive Dining
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Olive Dining and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
