Olive Dining Ltd is seeking a Chef Manager for a secondary school. The role runs Monday to Friday, 7am–3pm (40 hours), term time only (42 weeks), with a salary of up to £38,000.
You will lead the kitchen team, feed around 800 children daily, and collaborate with staff and parents while maintaining strong hygiene and safety standards. Join a family-run school catering company committed to great food, supportive culture, and opportunities for growth.
Chef Manager | School Kitchen, Term Time, 7am–3pm in Brighton employer: Olive Dining
At Olive Dining, we pride ourselves on being an exceptional employer, offering a supportive team culture where every member is valued and encouraged to grow. With family-friendly hours, weekends off, and a commitment to employee wellbeing, we create a fulfilling work environment that allows our Sous Chefs to thrive while serving nutritious meals to students. Join us in making a difference in the lives of young minds, all while enjoying free meals on duty and opportunities for career progression in a vibrant school setting.
