Olive Dining Ltd. seeks a Chef Manager for a Secondary School. You will cover 7am-3pm, Monday to Friday, term time only (42 weeks), delivering meals for around 1,000 students daily and leading a team of 10 in a busy school kitchen.
Join a family-run catering company with a focus on fresh, nutritious meals and supportive culture. A hands-on, safety-conscious leader with education kitchen experience is preferred, to keep allergens, stock and orders well managed.
#J-18808-Ljbffr
Chef Manager – School Catering (Term-Time, 7am–3pm) in Royal Tunbridge Wells employer: Olive Dining Ltd
At Olive Dining, we pride ourselves on being an exceptional employer that values passion for food and teamwork. Our family-friendly hours and supportive team culture ensure a fulfilling work-life balance, while our commitment to employee growth provides ample opportunities for career advancement. With free meals on duty and a focus on wellbeing, we create a nurturing environment where you can thrive and make a meaningful impact in the lives of students across London, Kent, Surrey, and Essex.
