Olive Dining Ltd is seeking a Chef Manager to oversee primary school catering, delivering fresh meals to 280 students daily. You’ll lead a team of four, coordinate menus, and ensure safety, hygiene and stock controls in a family-oriented environment.
The role runs Monday to Friday, 37.5 hours per week, term-time (40 weeks), with a £30,000 salary and free meals on duty. We value people who take pride in food quality and teamwork, and offer growth opportunities within the company.
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Chef Manager – School Kitchen Leader (Mon–Fri, Term Time) in Reigate employer: Olive Dining Ltd
At Olive Dining, we pride ourselves on being an exceptional employer that values passion for food and teamwork. Our family-friendly hours and supportive team culture ensure a fulfilling work-life balance, while our commitment to employee growth provides ample opportunities for career advancement. With free meals on duty and a focus on wellbeing, we create a nurturing environment where you can thrive and make a meaningful impact in the lives of students across London, Kent, Surrey, and Essex.
