At a Glance
- Tasks: Lead a kitchen team to create exciting meals for students and manage kitchen operations.
- Company: Olive Dining, a dedicated school catering company focused on fresh, nutritious meals.
- Benefits: Family-friendly hours, weekends off, free meals, and wellbeing support.
- Other info: Room for growth and a fun, dynamic workplace with a sense of humour.
- Why this job: Make a real impact on students' lives through delicious food in a supportive environment.
- Qualifications: Passion for food, leadership skills, and experience in a similar role.
The predicted salary is between 30000 - 40000 £ per year.
Overview
Now we’re on the lookout for a Chef Manager to lead the kitchen.
If you’re passionate about food, love working in a team, and thrive in a fast‑paced environment with purpose, this could be the perfect role for you.
Benefits
- Family‑Friendly Hours – Term time only, so you can enjoy school holidays.
- Weekends Off
- Supportive Team Culture – You’re never just a number here.
- Free Meals on Duty – Because chefs should never work hungry.
- Wellbeing First – Access to an Employee Assistance Programme including free CBT, health and financial support.
- Room to Grow – We promote from within and help our people thrive.
Responsibilities
- Cook up exciting, balanced meals that keep students happy and energised.
- Lead, train, and inspire your team to deliver top‑notch service every day.
- Keep things running smoothly – from ordering supplies to managing kitchen finances.
- Maintain high standards of food safety, cleanliness, and compliance.
- Gather feedback from students and staff (yes, kids have opinions!) and use it to keep improving.
- Keep a close eye on stock, costs, and quality.
- Report on performance, meet KPIs, and help the site shine in every way.
- Complete any other reasonable requests given by your manager.
Qualifications
- A genuine passion for good food and great service.
- Experience in a similar chef or catering manager role.
- Strong leadership and team‑building skills.
- Comfortable with kitchen finances, stock control, and compliance records.
- Great communication skills – with both adults and young people.
- A positive, proactive mindset and a love for working in education settings.
- IT literacy and good organisational skills.
• A sense of humour – trust us, it helps!
About Olive Dining
We are a dedicated school catering company serving fresh, nutritious meals to students across London, Kent, Surrey, and Essex.
We believe great food brings people together – and there’s no better place to do that than in schools, where young minds are growing every day.
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StudySmarter Expert Advice🤫
We think this is how you could land Temporary Chef Manager - Kent in Ashford
✨Get Your Foot in the Door with Walk-Ins
In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!
✨Tap into Seasonal Hiring Trends
With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!
✨Utilise Your Network in the Industry
We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!
✨Apply Through Us for Quick Visibility
Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?
We think you need these skills to ace Temporary Chef Manager - Kent in Ashford
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!
Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!
Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.
Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!
How to prepare for a job interview at Olive Dining Ltd
✨Show Off Your Customer Service Skills
In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!
✨Know Your Menu Inside and Out
Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Olive Dining Ltd. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.
✨Emphasise Your Flexibility
Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.
✨Dress the Part and Exude Personality
In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.
