St Aldates Tavern in Oxford is seeking a Commis Chef to join a friendly kitchen team. You will work as part of a close-knit brigade to prepare fresh, high-quality dishes in a welcoming pub environment.
We offer apprenticeships, masterclasses, staff discounts, weekly pay, free meals, a Sharesave scheme and a pension with generous holiday leave. This is a hands-on role with opportunities to develop towards CDP.
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Commis Chef | Apprenticeship & Masterclasses in Oxford employer: Oli Aubrey-Thomas
The Dunstan House Inn is an exceptional employer that fosters a vibrant work culture, encouraging creativity and personal growth for its team members. With a focus on training and development, including access to culinary masterclasses and a structured progression path to Head Chef, employees can thrive in a supportive environment while enjoying benefits like free meals and discounts across Young’s pubs. Located in a picturesque seaside community, the Inn offers a unique blend of bustling summer vibes and cosy winter retreats, making it an ideal place for passionate chefs to build their careers.
