Hort's Townhouse in the West of England is seeking a committed Commis Chef to join our premium British pub kitchen. You will prepare and assist with a range of dishes, contributing to a welcoming, high-quality dining experience.
The role offers development through apprenticeship schemes and masterclasses, with weekly pay and free meals. Join a vibrant team where creativity and organisation shine in a busy hospitality environment.
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Commis Chef: Apprenticeship, Masterclasses & Free Meals employer: Oli Aubrey-Thomas
The Dunstan House Inn is an exceptional employer that fosters a vibrant work culture, encouraging creativity and personal growth for its team members. With a focus on training and development, including access to culinary masterclasses and a structured progression path to Head Chef, employees can thrive in a supportive environment while enjoying benefits like free meals and discounts across Young’s pubs. Located in a picturesque seaside community, the Inn offers a unique blend of bustling summer vibes and cosy winter retreats, making it an ideal place for passionate chefs to build their careers.
