At Ole & Steen, every product leaving our stores carries our name and we're looking for someone who understands exactly what that means.
We need a Bakery Team Leader who'll supervise our production and bakery teams day to day, keeping operations safe, efficient and high-quality while coaching operatives into stronger performers.
THE OPPORTUNITY
- £15.35 per hour
- 5 days out of 7, including 1 weekend day
- 45 hours per week
- Reporting to the Production Manager/Head Baker, with Operatives and Multiskilled Operatives reporting to you
- Cover for the Production Shift Manager role when required
PACKAGE
- Free food whilst on shift
- Pension scheme
- GP Helpline
What We're Looking For
- Minimum 5 years' experience in a small-to-medium production operation
- Previous experience in a production or manufacturing Team Leader role, ideally food production
- Experience working in a BRCGS or SALSA accredited environment
- An understanding of Continuous Improvement techniques 5S, VSM, visual tools
- Demonstrated ability to lead, motivate and manage people effectively
- Strong communication skills, with clear instruction and feedback
- Good emotional intelligence and ability to stay calm under pressure
- Food safety or health & safety qualifications desirable
A DAY IN THE LIFE
- Supervising, supporting and motivating operatives to hit daily targets
- Coaching, mentoring and giving on-the-job guidance to build team capability
- Monitoring attendance, timekeeping and conduct, addressing issues per company procedure
- Ensuring all activity is carried out safely, especially around machinery and cold storage
- Carrying out routine quality checks and supporting audits and inspections
- Monitoring waste levels and contributing to efficiency initiatives
- Communicating daily priorities and performance updates to the team, and escalating issues appropriately
- Working cross-functionally with Technical, Engineering and Logistics to support business outcomes
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Bakery Team Leader employer: Ole & Steen
At Ole & Steen, we pride ourselves on fostering a vibrant work culture that prioritises food safety and employee development. As a Production Food Safety Lead, you will not only play a crucial role in maintaining high standards but also benefit from our commitment to continuous learning and mentorship, ensuring your professional growth in the dynamic bakery industry. Located in a supportive environment, we encourage collaboration and innovation, making us an exceptional employer for those passionate about food safety.
