Baker - Ole & Steen

Baker - Ole & Steen

Full-Time 28000 - 38000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Craft delicious artisan breads and pastries from scratch during the night shift.
  • Company: Join Ole & Steen, a bakery that values quality and teamwork.
  • Benefits: Earn £33k per annum, enjoy free food on shift, and 50% off when not working.
  • Why this job: Be part of a passionate team and create high-quality baked goods with traditional methods.
  • Qualifications: 2 years of bakery experience and a love for artisan baking.
  • Other info: Flexible work environment with opportunities for personal and professional growth.

The predicted salary is between 28000 - 38000 £ per year.

We are looking for a passionate and skilled Artisan Baker to join our bakery team for the night shift at our Leyton location. This is a fantastic opportunity for someone with a love for baking who takes pride in crafting high-quality breads, pastries, and other baked goods. As an Artisan Baker, you will be involved in every step of the baking process - from mixing and shaping dough to baking and finishing our premium products using traditional methods and top-quality ingredients.

Package:

  • 33k per annum
  • A flexible work environment
  • GP helpline
  • Free food and drinks when on shift
  • 50% discount when not working

Key Responsibilities:

  • Prepare and bake a variety of artisan breads and pastries according to company recipes and quality standards.
  • Ensure all products meet the high standards of quality and consistency.
  • Maintain cleanliness and organisation within the bakery, following strict hygiene and safety protocols.
  • Work collaboratively with the bakery team to meet production goals.
  • Contribute to the maintenance and operation of bakery equipment.

About you:

Qualifications: Food Safety Level 2 (preferred). Formal baking qualifications are an advantage.

Experience: Minimum of 2 years' experience working in a bakery, with hands-on experience in artisan or craft baking.

Skills: Attention to detail, ability to maintain high product quality and cleanliness, and contribute positively to a team environment.

Knowledge: Proficiency in artisan baking techniques, ingredient knowledge, and food safety practices. Comfortable working with various bakery tools and equipment.

Communication skills: Ability to work well under pressure, accountability for actions, and openness to feedback. A positive attitude with a strong work ethic and commitment to quality. Adaptable to fast-paced environments and willing to learn and improve continuously.

This is a full-time position requiring night and weekend availability, with 45 hours per week across 5 days out of 7. If you're an enthusiastic baker with a passion for artisan products, we'd love for you to join our team at Ole & Steen. Come be a part of a company that cares about quality and is committed to providing a welcoming and positive environment.

Why Join Ole & Steen?

At Ole & Steen, we care deeply about our people and their growth. This role not only offers an opportunity to impact individuals' careers but also to shape the leadership culture of a fast-growing, customer-focused organisation. Join us in our mission to rise, lead, and look after our "dough" - our team, our culture, and our future.

Baker - Ole & Steen employer: Ole and Steen

At Ole & Steen, we pride ourselves on being an exceptional employer that values passion and craftsmanship in baking. Our Leyton location offers a flexible work environment, competitive salary, and unique benefits such as free food and drinks during shifts, alongside a generous discount when off duty. We are committed to fostering employee growth and creating a positive, collaborative culture where every team member can thrive and contribute to our mission of delivering high-quality artisan products.
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Contact Detail:

Ole and Steen Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Baker - Ole & Steen

✨Tip Number 1

Get to know the bakery! Before your interview, pop by Ole & Steen and soak in the atmosphere. Chat with the team if you can; it shows your genuine interest and helps you understand their vibe.

✨Tip Number 2

Show off your skills! Bring along some samples of your best bakes to the interview. It’s a tasty way to demonstrate your artisan baking prowess and gives them a taste of what you can bring to the team.

✨Tip Number 3

Be ready to talk about teamwork! Since you'll be working closely with others, share examples of how you've collaborated in past roles. Highlighting your positive attitude and adaptability will make you stand out.

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re serious about joining the Ole & Steen family. Don’t miss out on this opportunity!

We think you need these skills to ace Baker - Ole & Steen

Artisan Baking Techniques
Attention to Detail
Food Safety Practices
Hygiene and Safety Protocols
Team Collaboration
Baking Equipment Operation
Quality Control
Ingredient Knowledge
Communication Skills
Ability to Work Under Pressure
Adaptability
Strong Work Ethic
Commitment to Quality
Willingness to Learn

Some tips for your application 🫡

Show Your Passion for Baking: When writing your application, let your love for baking shine through! Share your experiences and what drives you to create those delicious artisan breads and pastries. We want to see that you're not just skilled, but also genuinely excited about the craft.

Highlight Relevant Experience: Make sure to detail your hands-on experience in a bakery, especially with artisan or craft baking. If you've got any formal qualifications or food safety certifications, don’t forget to mention those too! We’re looking for someone who can hit the ground running.

Emphasise Teamwork and Cleanliness: Since you'll be working closely with our bakery team, it’s important to showcase your ability to collaborate and maintain a clean workspace. Talk about how you contribute positively to a team environment and adhere to hygiene standards—this is key for us!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it shows you’re keen on joining our Ole & Steen family!

How to prepare for a job interview at Ole and Steen

✨Know Your Dough

Before the interview, brush up on your knowledge of artisan baking techniques and the specific types of breads and pastries Ole & Steen is known for. Being able to discuss your favourite recipes or methods will show your passion and expertise.

✨Showcase Your Experience

Prepare to talk about your previous baking experience in detail. Highlight any specific achievements or challenges you've faced in a bakery setting, especially those that demonstrate your attention to quality and teamwork.

✨Emphasise Hygiene Practices

Since cleanliness and safety are crucial in a bakery, be ready to discuss your understanding of food safety practices. Mention any relevant qualifications you have, like Food Safety Level 2, and how you implement these standards in your work.

✨Bring a Positive Attitude

Ole & Steen values a positive work environment, so come with an upbeat attitude! Be prepared to share examples of how you've contributed to a team atmosphere in the past and how you handle feedback and pressure.

Baker - Ole & Steen
Ole and Steen
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