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- Tasks: Prepare and create delicious dishes while supporting the kitchen team.
- Company: Lively pub in Chesterfield with a vibrant atmosphere.
- Benefits: Robust hours contract, discounted meals, and career development programs.
- Why this job: Join an exciting culinary journey and enhance your skills in a dynamic environment.
- Qualifications: Kitchen experience or a strong willingness to learn.
- Other info: Flexible hours to fit your lifestyle.
The predicted salary is between 1000 - 1200 £ per month.
A lively pub in Chesterfield is looking for a passionate Commis Chef to join the team. In this role, you will prepare and create dishes for the menu, and support the kitchen team in daily operations.
Ideal candidates will have kitchen experience or a willingness to learn, and must excel in a dynamic environment.
Benefits include a robust hours contract, discounted meals, and numerous development programs to support your culinary career. Join us for an exciting culinary journey!
Commis Chef - Fast-Paced Pub Kitchen, Flexible Hours in Chesterfield employer: Olde House (91669)
Contact Detail:
Olde House (91669) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Fast-Paced Pub Kitchen, Flexible Hours in Chesterfield
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere, which will help you stand out as someone who genuinely cares about joining the team.
✨Tip Number 2
Show off your passion for cooking! When you’re chatting with the hiring team, share your favourite dishes to make and any culinary experiences you've had. This will show them that you’re not just looking for a job, but that you’re excited about being part of their kitchen.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to do a trial shift, treat it like a mini audition. Show them how well you can handle the fast-paced environment and work with the team. It’s your chance to shine!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of resources to help you land that Commis Chef role. Plus, it shows you’re serious about joining us on this exciting culinary journey!
We think you need these skills to ace Commis Chef - Fast-Paced Pub Kitchen, Flexible Hours in Chesterfield
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share why you’re excited about the role and how you can contribute to our lively pub kitchen.
Highlight Relevant Experience: Even if you’re new to the kitchen scene, mention any relevant experience or skills you have. If you’ve worked in a fast-paced environment before, let us know how that can help you thrive with us!
Be Yourself: We want to get to know the real you! Use your own voice in your application and don’t be afraid to show your personality. A bit of humour or a personal touch can make your application stand out.
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for this exciting opportunity in our kitchen!
How to prepare for a job interview at Olde House (91669)
✨Know Your Ingredients
Familiarise yourself with common ingredients and dishes that are typically served in a pub kitchen. Being able to discuss your favourite dishes or share your cooking experiences will show your passion for the role.
✨Show Your Willingness to Learn
Since the job description mentions a willingness to learn, be prepared to talk about how you've developed your skills in the past. Share examples of when you’ve taken the initiative to improve your culinary knowledge or techniques.
✨Emphasise Teamwork
In a fast-paced environment, teamwork is crucial. Be ready to discuss how you’ve worked effectively in a team before, especially in high-pressure situations. Highlight your ability to communicate and support your colleagues.
✨Ask About Development Opportunities
The role offers numerous development programmes, so don’t hesitate to ask about them during the interview. This shows your commitment to growing within the culinary field and your enthusiasm for the position.
