At a Glance
- Tasks: Lead a creative kitchen team, crafting stunning dishes and ensuring smooth service.
- Company: Join RBH, a top-rated hospitality employer that values diversity and wellbeing.
- Benefits: Enjoy flexible hours, discounted stays, free meals, and a supportive work environment.
- Other info: Access to wellness events and career development opportunities.
- Why this job: Be part of an iconic Edinburgh brasserie and unleash your culinary creativity.
- Qualifications: Passion for cooking, experience in a busy kitchen, and strong teamwork skills.
The predicted salary is between 25000 - 30000 £ per year.
JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...
OUR HOTEL Nestled beneath Old Town Chambers, part of the prestigious Autograph Collection, Luckenbooths is a vibrant brasserie just steps from the Royal Mile. Celebrated for its warm atmosphere, seasonal Scottish menu, and stunning views, it’s a favourite for locals and visitors alike. Join a passionate team in one of Edinburgh’s most iconic and historic settings.
OUR BENEFITS You will have access to a benefits package we believe truly works for our people:
- Discounted hotel room rates for you and your friends & family
- An additional day's holiday for your birthday
- Enhanced Maternity, adoption & shared parental leave
- Course Sponsorship
- 30% F&B discount at RBH hotels
- Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
- Flexible working arrangements
- Wagestream - choose how and when you get paid
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over £1000 per year
- And much much more!
A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL What you'll be doing...
- Take charge of your section, cooking up incredible dishes that wow with flavour and flair.
- Bring your creativity to every plate, ensuring the highest standards of presentation and taste.
- Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.
- Work closely with the kitchen team, communicating with precision to deliver dishes on time.
- Maintain a pristine workspace, from your station to the tools you use – cleanliness is key.
- Help monitor stock levels, so we’re always ready to serve up favourites without a hitch.
- Contribute to menu planning and development, bringing fresh ideas to the table.
WHAT WE NEED FROM YOU:
- A passion for culinary excellence and a drive to create memorable dining experiences.
- Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.
- Strong organisational skills and the ability to handle high-paced service with ease.
- Creativity and a keen eye for detail when it comes to plating and presentation.
- Team spirit, supporting the brigade to keep standards high and service smooth.
- Dedication to cleanliness, food safety, and upholding health regulations.
EQUAL OPPORTUNITIES RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please let us know.
Chef de Partie | Creative Kitchen Lead, Flexible Hours employer: Old Town Chambers, Autograph Collection
At RBH, we prioritise our people, fostering a vibrant and inclusive work culture that celebrates diversity and individuality. As a Chef de Partie at Luckenbooths in Edinburgh, you'll enjoy flexible hours, a comprehensive benefits package including discounted hotel stays and enhanced parental leave, and the opportunity to grow your culinary skills in a historic setting renowned for its exceptional dining experience. Join us and be part of a passionate team dedicated to creating memorable moments for our guests while enjoying a supportive environment that values your contributions.
Contact Details:
Old Town Chambers, Autograph Collection Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie | Creative Kitchen Lead, Flexible Hours
✨Tip Number 1
Get to know the company culture! Before your interview, check out RBH's social media and website. Understanding their values and vibe will help you connect during your chat and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your culinary skills and experiences.
✨Tip Number 3
Bring your A-game to the tasting! If there's a chance to showcase your cooking skills during the interview, don’t hold back. Prepare a dish that reflects your creativity and passion for food – it’s your time to shine!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Chef de Partie | Creative Kitchen Lead, Flexible Hours
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for cooking shine through! Share why you’re excited about the Chef de Partie role and how you can bring creativity to our kitchen.
Tailor Your Experience:Make sure to highlight your relevant experience in busy kitchens. We want to see how your skills match what we’re looking for, so don’t be shy about showcasing your achievements!
Be Organised:In your application, demonstrate your strong organisational skills. Talk about how you manage your time and keep things running smoothly in a fast-paced environment – it’s key for us!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Old Town Chambers, Autograph Collection
✨Show Your Passion for Culinary Excellence
Make sure to express your love for cooking and creating memorable dining experiences. Share specific examples of dishes you've created or how you've contributed to a menu in the past. This will show that you’re not just looking for a job, but that you genuinely care about the culinary arts.
✨Demonstrate Your Organisational Skills
Prepare to discuss how you manage your section during busy services. Bring up any strategies you use to keep things running smoothly, like prepping in advance or communicating effectively with your team. This will highlight your ability to thrive in a fast-paced kitchen environment.
✨Be Ready to Showcase Your Creativity
Think of a few creative ideas you could bring to the table for menu planning or dish presentation. During the interview, don’t hesitate to share these ideas. This shows that you’re proactive and ready to contribute to the kitchen’s success right from the start.
✨Emphasise Team Spirit and Cleanliness
Talk about your experience working in a team and how you support your colleagues. Also, mention your commitment to cleanliness and food safety. This aligns perfectly with their values and shows that you understand the importance of maintaining high standards in the kitchen.
