Head Chef: Lead Kitchen Team, Growth & Flexible Hours in Walsall

A local pub company is seeking a Head Chef to lead the kitchen team and ensure high food hygiene standards while creating a positive atmosphere. The role involves managing kitchen operations and contributing to memorable guest experiences. Ideal candidates will have previous experience in a similar role or be ready to step up from Sous Chef. Attractive benefits include a performance-related bonus, discounts at venues, and career development opportunities. #J-18808-Ljbffr