At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, voted Best Pub Employer at The Publican 2024 Awards.
- Benefits: Enjoy 30% off meals, flexible hours, and a £4.50 meal deal on shift.
- Other info: Be part of a friendly team that celebrates individuality and diversity.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Experience as a Chef or willingness to learn in a fast-paced environment.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us: You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career – with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24-hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Commis Chef employer: Old Irish Harp (4450)
Contact Detail:
Old Irish Harp (4450) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the pub scene! Visit local pubs and chat with the staff. This not only shows your passion for the industry but also helps you understand what makes a great Commis Chef in a lively environment.
✨Tip Number 2
Network like a pro! Connect with chefs and kitchen staff on social media or at culinary events. Building relationships can lead to job opportunities that aren’t even advertised yet!
✨Tip Number 3
Show off your skills! If you can, bring a dish you’ve created to an interview or a casual meet-up. It’s a tasty way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 4
Apply through our website! We’re all about making it easy for you to join our team. Plus, it shows you’re serious about working with us at Marston’s, where we celebrate individuality and passion.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or your favourite dishes to prepare. We want to see that you’re excited about joining our team and bringing our menu to life.
Tailor Your Application: Make sure to customise your application to match the Commis Chef role. Highlight any relevant experience, even if it’s from a similar position or as a KP. We’re looking for someone who can learn quickly and fit into our fast-paced environment.
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. We want to know what makes you tick and how you’ll contribute to our friendly and lively atmosphere.
Apply Through Our Website: For the best chance of joining us, make sure to apply directly through our website. It’s super easy and ensures your application gets to the right people. Plus, we can’t wait to see what you bring to the table!
How to prepare for a job interview at Old Irish Harp (4450)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!
✨Teamwork Makes the Dream Work
Since this role involves working in a fast-paced kitchen environment, be ready to talk about your experience working in teams. Share examples of how you've collaborated with others in previous roles, and highlight your ability to support your teammates. This will show that you understand the importance of teamwork in a kitchen setting.
✨Show Your Passion
Let your love for food shine through during the interview. Talk about what inspired you to become a chef and share any personal experiences that fuel your passion. The interviewers want to see that you’re genuinely excited about the opportunity to create and serve great food.
✨Ask Questions
Prepare some thoughtful questions to ask at the end of your interview. Inquire about the kitchen culture, training opportunities, or what a typical day looks like for a Commis Chef. This shows that you’re engaged and serious about the position, plus it gives you valuable insights into the role.