About the role
As Kitchen Team Leader at the Old Gate Inn , you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?
Responsibilities
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
About Us
Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
Salary and Hours
- Salary Competitive Salary 1. Hours Full Time
- Flexible shifts to fit around you.
Benefits
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials - work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
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Kitchen Team Leader employer: Old Gate Inn
Old Gate Inn in Canterbury is an excellent employer, offering a supportive and friendly work environment where attention to detail is valued. With generous benefits including 28 days’ holiday, staff discounts, and opportunities for personal growth, you’ll find a rewarding role that allows you to contribute to a welcoming atmosphere for guests. Join us and be part of a team that prioritises your well-being and professional development.