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- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
- Why this job: Make an impact in a vibrant kitchen and inspire your team.
- Qualifications: Experience in kitchen management and a passion for food.
- Other info: Be part of a supportive team with growth opportunities.
The predicted salary is between 30000 - 42000 £ per year.
As Head Chef at the Old Gate Inn you will lead the way in creating a kitchen to be proud of. You will inspire your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you will keep our guests coming back for more.
Join us at Vintage Inns, a charming collection of rural pubs. You will find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you. This business is part of our Innkeepers Collection with an 8 room hotel attached, and therefore Management roles will support the hotel as part of the business.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares
- Free employee helpline - to support you with whatever life throws at you
WHAT WILL I BE DOING?
As Head Chef you will:
- Train and inspire your team to consistently deliver high-quality food to be proud of
- Be driven to smash targets with your team driving sales and guest satisfaction
- Manage the kitchen: food ordering, food preparation and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef in Canterbury employer: Old Gate Inn - 168785
Contact Detail:
Old Gate Inn - 168785 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef in Canterbury
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into the Old Gate Inn for a pint. You never know who might be looking for a passionate Head Chef!
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media. Tagging the venue can catch their eye and show them what you're made of.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to the Old Gate Inn and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Keep your CV fresh and relevant. Highlight your kitchen management experience and any achievements that align with what the Old Gate Inn is looking for. And remember, apply through our website for the best chance!
We think you need these skills to ace Kitchen Manager-Head Chef in Canterbury
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and creating amazing dishes shine through. We want to see how you can inspire a team and keep our guests coming back for more!
Highlight Your Management Skills: Make sure to showcase your experience in kitchen management. Talk about how you've successfully led a team, managed stock control, and ensured high standards of food safety and hygiene. We’re looking for someone who can drive sales and guest satisfaction!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Head Chef role at the Old Gate Inn. Show us why you’re the perfect fit for our charming collection of rural pubs.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us that you’re serious about joining our team at Vintage Inns!
How to prepare for a job interview at Old Gate Inn - 168785
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu at the Old Gate Inn. Understand the ingredients, preparation methods, and presentation styles. This will show your passion for the role and help you discuss how you can elevate the dining experience.
✨Showcase Your Leadership Skills
As a Head Chef, inspiring your team is key. Prepare examples of how you've successfully led a kitchen team in the past. Talk about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your ability to manage and inspire others.
✨Discuss Your Approach to Quality Control
Be ready to talk about how you ensure high standards in food quality and hygiene. Share your strategies for training staff on health regulations and maintaining consistency in food preparation. This will highlight your commitment to excellence and safety in the kitchen.
✨Express Your Passion for Guest Satisfaction
The Old Gate Inn values guest experiences, so be prepared to discuss how you drive sales and satisfaction. Share any innovative ideas you have for enhancing the dining experience or how you’ve previously turned guest feedback into actionable improvements.