At a Glance
- Tasks: Lead a vibrant kitchen, creating innovative dishes and ensuring top-notch service.
- Company: Join the award-winning Liberation Group at The Old Court House Inn.
- Benefits: Enjoy flexible hours, competitive salary, and industry-leading training.
- Other info: Work-life balance with the chance to explore beautiful Jersey.
- Why this job: Be part of a passionate team in a stunning location with a rich history.
- Qualifications: Experience in cooking and kitchen leadership, with a focus on safety and teamwork.
The predicted salary is between 30000 - 40000 £ per year.
Fancy working for an award winning business? Do you want to help run a kitchen that creates innovative and delicious food you can be proud of? Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’! We are looking for a Sous Chef to join the family.
The Old Court House Inn is a stunning traditional pub with rooms, with history dating back to the 17th century. Located in the heart of St. Aubin overlooking the idyllic harbour, it’s the perfect base for exploring the island of Jersey, with local attractions including St Aubin’s Fort, the Jersey War Tunnels, Elizabeth Castle, the La Mare Wine Estate and Jersey Zoo. Combining old-world charm with modern features, The Old Court House Inn offers two characterful bar areas, a relaxed restaurant and 10 gorgeous boutique bedrooms. Outside, there’s a fabulous rear courtyard and a sun-trap terrace with amazing views over the harbour. Children and dogs are very welcome.
You will be:
- A top notch chef. Someone who can cook, taste and make our food the talk of the town!
- A leader. We are a hands on bunch and want our Sous Chefs to lead from the front, get stuck in and be as confident creating great dishes as they are mopping the floor. You will be running shifts and will need to run the kitchen in the Head Chef's absence.
- Passionate. Everything we do is from the heart and we genuinely get a buzz from seeing our customers enjoy themselves. You will champion this in the kitchen and make sure everything we serve is made with love!
- Yourself. We are an eclectic bunch and want individuals not robots.
- A champion of safety. Seriously though, we need someone fully up to speed with kitchen health and safety, legislation and standards. Someone who raises the spirits of your brigade. Whether delivering great training or just making someone smile, you will be setting the bar high.
What’s in it for you?
- Work/Life balance! This role can be done over 3-4 days if you prefer! People want and need flexibility - we will help you achieve that!
- The chance to work for an award winning business.
- The opportunity to work for a diverse company and get experience in a range of kitchens and menus.
- Access to industry leading training and development.
- A competitive salary.
- A business who cares about you. We offer an Employee Assistance Program that is there 24/7 to provide you with support.
Sous Chef employer: Old Court House
At the Liberation Group, we offer an exceptional work environment for our Sous Chefs, where creativity and passion for food are celebrated. Located in the picturesque St. Aubin, Jersey, our award-winning establishment not only provides a stunning backdrop but also prioritises work-life balance, offering flexible shifts and access to industry-leading training. Join a diverse team that values individuality and fosters personal growth, all while serving delicious, seasonal dishes in a charming traditional pub setting.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get your networking game on! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on the perfect Sous Chef role!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking style. This will help you stand out when chatting with potential employers.
✨Tip Number 3
Don’t just apply for jobs; visit the places you want to work! Pop into the Old Court House Inn, chat with the team, and express your passion for joining their kitchen. It’s all about making that personal connection!
✨Tip Number 4
Keep an eye on our website for openings! We’re always looking for talented chefs like you, and applying directly through us shows you’re serious about being part of the Liberation Group family.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating innovative dishes. We want to see that you’re not just a chef, but someone who genuinely enjoys the art of cooking.
Be Yourself:We’re looking for individuals, not robots! Don’t be afraid to show your personality in your application. Share a bit about your journey, your style in the kitchen, and what makes you unique. We want to know the real you!
Highlight Your Leadership Skills:As a Sous Chef, you’ll need to lead from the front. In your application, mention any leadership roles you’ve had in the kitchen and how you motivate your team. We love seeing examples of how you’ve raised spirits and created a positive environment.
Apply Through Our Website:Make sure to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen on joining our awesome team at The Old Court House Inn!
How to prepare for a job interview at Old Court House
✨Show Off Your Culinary Skills
Make sure to highlight your cooking experience and any innovative dishes you've created. Bring along a portfolio or photos of your best work to showcase your talent and creativity in the kitchen.
✨Demonstrate Leadership Qualities
As a Sous Chef, you'll need to lead the team effectively. Be prepared to discuss your leadership style and provide examples of how you've motivated your team in previous roles. Show that you can get stuck in and lead by example.
✨Passion is Key
Express your love for cooking and how it drives you to create exceptional dishes. Share stories about what inspires you in the kitchen and how you ensure every plate is made with care and attention.
✨Know Your Health and Safety Standards
Familiarise yourself with kitchen health and safety regulations. Be ready to discuss how you implement these standards in your work and how you keep your team safe while maintaining a fun and productive environment.
