Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare refined dishes and manage your own section in a dynamic kitchen.
- Company: Premier hotel and resort in St Andrews with a vibrant culinary team.
- Benefits: Competitive pay, training opportunities, and wellness access.
- Why this job: Join a creative kitchen and elevate your culinary skills while making an impact.
- Qualifications: At least two years of culinary experience and knowledge of cooking techniques.
- Other info: Permanent full-time position with professional development opportunities.
The predicted salary is between 28800 - 43200 £ per year.
A premier hotel and resort in St Andrews is seeking a Senior Chef de Partie for night shifts in the Main Kitchen. This permanent full-time position involves preparing a variety of refined dishes, managing your own section, and gaining professional development in a dynamic kitchen environment.
The ideal candidate should have at least two years of culinary experience and an understanding of essential cooking techniques.
Enjoy competitive pay and benefits, including training opportunities and wellness access.
Night Senior Chef de Partie – Main Kitchen employer: Old Course Hotel
Contact Detail:
Old Course Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Senior Chef de Partie – Main Kitchen
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire, like that premier hotel in St Andrews. Express your interest and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you land that Senior Chef de Partie role. Plus, applying directly can sometimes give you an edge over others who are just sending in their CVs.
We think you need these skills to ace Night Senior Chef de Partie – Main Kitchen
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary experience and any specific techniques you excel at. We want to see how your skills can shine in our dynamic kitchen environment!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the requirements of the Senior Chef de Partie role. We love seeing candidates who understand what we’re looking for.
Be Passionate and Authentic: Let your passion for cooking come through in your writing. Share why you love being a chef and what excites you about working in a premier hotel kitchen like ours. Authenticity goes a long way!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Old Course Hotel
✨Know Your Culinary Techniques
Brush up on essential cooking techniques before the interview. Be ready to discuss your experience with various methods and how you've applied them in your previous roles. This shows that you’re not just a cook, but a knowledgeable chef who understands the craft.
✨Showcase Your Creativity
Prepare to talk about your favourite dishes and any unique recipes you've created. This is your chance to demonstrate your culinary creativity and passion for food. Bring along a portfolio or photos of your best dishes if possible; it can really impress the interviewers!
✨Understand the Kitchen Dynamics
Familiarise yourself with how a professional kitchen operates, especially during night shifts. Be prepared to discuss how you manage your section and work collaboratively with other chefs. Highlighting your teamwork skills will show that you can thrive in a dynamic environment.
✨Ask Insightful Questions
Prepare some thoughtful questions about the hotel's culinary vision and the team you'll be working with. This not only shows your interest in the position but also helps you gauge if the environment aligns with your career goals. It’s a win-win!
