At a Glance
- Tasks: Lead a team to ensure kitchen cleanliness and hygiene in a top-notch resort.
- Company: Join the prestigious Old Course Hotel, part of the renowned Kohler Company.
- Benefits: Enjoy free meals, exclusive discounts, wellness access, and fantastic rewards.
- Other info: Dynamic work environment with opportunities for personal and professional growth.
- Why this job: Be part of an award-winning culinary team and make a real impact.
- Qualifications: Experience in kitchen management and a passion for hospitality.
The predicted salary is between 25000 - 30000 £ per year.
At the heart of the world’s greatest golfing destination, the Old Course Hotel, Golf Resort & Spa is an AA 5 Red star award‑winning resort that centres around active wellbeing and indulgent good times. Part of the Kohler Company, the hotel offers a personalised guest experience and a rewarding career in hospitality.
About the Role
Our award‑winning culinary team, led by our Executive Chef, is looking for a Head Steward to manage kitchen porters and maintain back‑of‑house hygiene and cleanliness.
Responsibilities
- Responsible for cleanliness and sanitation of all kitchen equipment, pots and pans, glassware and china, silverware, floors, walls, food preparation areas, storage areas and back‑of‑house hallways and stairs.
- Create and monitor daily, weekly, and monthly cleaning schedules for all kitchen areas and equipment.
- Comply with hazardous chemical and training programs.
- Maintain inventory of kitchen equipment including cleaning supplies, detergents, crockery, glassware, and equipment stores.
- Develop an ongoing waste management programme to ensure optimal levels of recycling within area of responsibility.
- Reward and recognise high performance to maintain staff morale and high standards.
- Ensure standards of work and a safe and respectful working environment are maintained in line with our HOME values.
- Utilise Quinyx, our time and attendance system to schedule Kitchen Porters for each of the kitchens based on forecasted business levels.
- Hold daily briefings and handovers to ensure all essential cleaning duties are carried out in a timely manner, all necessary equipment is available when required and highest standards of hygiene are maintained at all times.
Hours
Permanent, Full Time – 40hrs over 5 days per week
Salary
£32,637.54 per annum
Benefits
- Dine On Us – Enjoy free meals and refreshments every day in our complimentary staff canteen, including hot meals, salad bar, tea, coffee & soft drinks.
- Exclusive Resort Perks – Treat yourself to generous discounts across the resort from award‑winning restaurants, luxury room stays and in our Pro Shop (St Andrews only PGA approved pro shop).
- Kohler Group Benefits – Unlock even more savings with our wider discounts across the Kohler family.
- Wellness, Your Way – Enjoy free access to our on‑site Kohler Waters Fitness Centre, featuring a fully equipped gym, 20‑metre pool, sauna and hot tub.
- Plan Your Future – We’ll help you get access to the right information through complimentary mortgage consultations.
- Cycle2Work – Stay active and save money with our Cycle2Work programme, good for you and the planet.
- Perkbox – Enjoy exclusive discounts, rewards and monthly treats all in one easy app.
- Get Rewarded – Earn fantastic rewards on our Global Recognition Platform and introduce great talent to our team through our generous Refer a Friend scheme.
- 24/7 Wellbeing Support – Our Employee Assistance Programme is available around the clock, offering confidential guidance whenever you need it.
The Old Course Hotel is an equal opportunities employer. We aim to ensure that no job applicant, employee, or worker is discriminated against on the grounds of protected characteristics.
Kitchen Porter Manager employer: Old Course Hotel
The Old Course Hotel, an AA 5 Red star resort in St Andrews, is an exceptional employer that prioritises employee wellbeing and growth. With a strong focus on personalised guest experiences, we offer extensive training opportunities, competitive salaries, and a range of benefits including free meals, fitness access, and generous discounts across the resort. Join our award-winning Food and Beverage team and be part of a supportive work culture that celebrates success and fosters career progression.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Old Course Hotel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Old Course Hotel
Don't be shy about reaching out to Old Course Hotel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Old Course Hotel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Old Course Hotel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
