At a Glance
- Tasks: Lead kitchen porters and ensure top-notch hygiene standards in our award-winning kitchen.
- Company: Join the prestigious Old Course Hotel in St Andrews.
- Benefits: Enjoy free meals, wellness support, and exclusive discounts.
- Other info: Permanent, full-time role with a competitive salary and growth opportunities.
- Why this job: Be part of a culinary team that values cleanliness and safety.
- Qualifications: Experience in kitchen management and a passion for hygiene standards.
The predicted salary is between 30000 - 40000 £ per year.
The Old Course Hotel in St Andrews is seeking a Head Steward to manage kitchen porters and maintain hygiene standards in our award-winning culinary team.
The role involves monitoring cleanliness of all back-of-house areas, creating cleaning schedules, and ensuring a safe workplace in line with our HOME values.
The position is permanent and full-time, with a competitive salary of £32,637.54 per annum, alongside numerous employee benefits including free meals, wellness support, and exclusive discounts.
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We think you need these skills to ace Head Steward – Back-of-House Hygiene & Kitchen Lead
Communication Skills
Attention to Detail
Problem-Solving Skills
Adaptability
Team Management
Leadership Skills
Teamwork
