At a Glance
- Tasks: Create stunning dishes using local Scottish produce in a 5-star kitchen.
- Company: Join the award-winning team at The Old Course Hotel in St Andrews.
- Benefits: Enjoy competitive salary, flexible hours, and great benefits.
- Other info: Opportunities for professional growth in a dynamic kitchen.
- Why this job: Be part of a culinary team that values creativity and quality.
- Qualifications: Experience in a similar role, preferably in a 5-star environment.
The predicted salary is between 25000 - 30000 £ per year.
The Old Course Hotel in St Andrews is hiring for a Demi Chef de Partie to join their award-winning kitchen team. This position is casual with flexible hours and involves creating dishes using locally sourced Scottish produce while maintaining the highest culinary standards.
Applicants should have experience in a similar role, ideally within a 5-star establishment. The hotel offers competitive salary, excellent benefits, and opportunities for professional growth.
Demi Chef de Partie — 5-Star Kitchen, Local Scottish Produce employer: Old Course Hotel
The Old Course Hotel, an AA 5 Red star resort in St Andrews, is an exceptional employer that prioritises employee wellbeing and growth. With a strong focus on personalised guest experiences, we offer extensive training opportunities, competitive salaries, and a range of benefits including free meals, fitness access, and generous discounts across the resort. Join our award-winning Food and Beverage team and be part of a supportive work culture that celebrates success and fosters career progression.
