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For Companies At a Glance
- Tasks: Create delicious dishes and help design exciting new menu items.
- Company: Join the vibrant Old Bicycle Shop in Cambridge, a unique dining experience.
- Benefits: Enjoy competitive pay, free meals, discounts, and career development opportunities.
- Why this job: Be part of a passionate team that values quality food and excellent service.
- Qualifications: Experience as a Chef de Partie or talented Commis Chef with a passion for fresh food.
- Other info: Access to culinary masterclasses and a supportive environment for growth.
The predicted salary is between 2000 - 2800 £ per month.
Do you value the best service, deliciously fresh and locally sourced produce prepared by an amazing kitchen team and a bespoke drinks menu? Why not join the team at Old Bicycle Shop in Cambridge! Once the first bicycle shop in the UK, we are now one of Cambridge's most vibrant restaurants; serving brunch, lunch, dinner, amazing cocktails and more. If you share our philosophy of high standards, served with a warm and friendly smile, then we'd love to hear from you. We're a growing team with plenty of opportunities for career development, great staff benefits and a modern outlook. We're part of an eclectic collection of unique pubs, well-regarded restaurants, premium hotels & award-winning microbreweries.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
- Free meals.
- Weekly pay.
- Sharesave Scheme.
- Company Pension Scheme.
- 28 Days holiday per year.
What we look for in a Chef de Partie:
- We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie / Kitchen Supervisor.
- Show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
Chef de Partie in Cambridge employer: Old Bicycle Shop
Contact Detail:
Old Bicycle Shop Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Cambridge
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a coffee or a meal. This way, you can see how the team operates and get a feel for the atmosphere. Plus, it gives you a chance to chat with staff and show your genuine interest!
✨Tip Number 2
Network like a pro! Connect with current employees on social media or platforms like LinkedIn. A friendly message can go a long way in getting your foot in the door. We love seeing candidates who are already engaged with our community!
✨Tip Number 3
Show off your skills! If you have a signature dish or a unique cooking technique, bring it up during your interview. We want to see your passion for food and creativity shine through. Don’t be shy about sharing your culinary journey!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about our Chef de Partie role and the amazing benefits we offer. Let’s make this happen together!
We think you need these skills to ace Chef de Partie in Cambridge
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and fresh produce shine through. Share a bit about what inspires you in the kitchen and how you create delicious dishes that make people smile.
Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef de Partie or Commis Chef. Focus on your skills in producing quality food and any creative contributions you've made to menus in the past.
Be Yourself: We want to get to know the real you! Use your application to showcase your personality and how you fit into our warm and friendly team. A little humour or a personal touch can go a long way.
Apply Through Our Website: For the best chance of joining our vibrant team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you started on this exciting journey!
How to prepare for a job interview at Old Bicycle Shop
✨Know Your Ingredients
Familiarise yourself with the types of fresh and locally sourced produce that the restaurant values. Be ready to discuss how you can incorporate these ingredients into your dishes, showcasing your creativity and passion for quality food.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Chef de Partie or Commis Chef. Highlight specific examples where you championed excellent service through quality food, and be ready to share any unique dishes you've created or contributed to in past kitchens.
✨Team Player Attitude
Emphasise your ability to work collaboratively with both kitchen and front-of-house teams. Share examples of how you've communicated effectively in a busy kitchen environment and how you’ve supported your colleagues to ensure smooth operations.
✨Passion for Learning
Express your eagerness to learn new skills and take part in development programmes like the CDP - Sous Chef programme. Mention any culinary masterclasses you've attended or are interested in, showing that you're committed to growing within the role.
