OhioHealth seeks a Nutrition Services leader to assist the Nutrition Services Director in managing operations, supervision, and budgeting for the department. The role emphasizes quality, safety, and customer satisfaction while aligning with the hospital's mission and service standards.
You will oversee staff, implement goals, and monitor performance across shifts, ensuring readiness for regulatory compliance and continuous improvement in nutrition services.
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Nutrition Services Culinary Operations Manager in Mansfield Woodhouse employer: OhioHealth
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