Portfolio Operations Manager, B&I Catering (Weekdays)

Portfolio Operations Manager, B&I Catering (Weekdays)

Full-Time 65000 - 65000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Oversee operations across 8 sites, ensuring compliance and quality in contract catering.
  • Company: Off to Work, a leader in the catering industry with a focus on growth.
  • Benefits: Competitive salary up to £65,000, weekdays-only hours, and health benefits.
  • Why this job: Join a supportive team and develop your career in a dynamic environment.
  • Qualifications: Strong background in contract catering and leadership skills.

The predicted salary is between 65000 - 65000 € per year.

Off to Work is seeking an Operations Manager to oversee a growing portfolio across London. The role requires a strong background in contract catering and leadership skills to manage operations across 8 sites, ensuring compliance and quality.

This position offers a competitive salary up to £65,000, weekdays-only hours, and a focus on career development, health benefits, and a strong support structure for new openings.

Portfolio Operations Manager, B&I Catering (Weekdays) employer: Off to Work

Off to Work is an exceptional employer, offering a dynamic work environment in the heart of London where you can thrive as a Portfolio Operations Manager. With a commitment to employee growth, competitive salaries, and a focus on work-life balance through weekdays-only hours, we provide a supportive culture that values your contributions and fosters career advancement. Join us to be part of a team that prioritises quality and compliance across multiple sites while enjoying comprehensive health benefits and a strong support structure for new openings.

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Contact Detail:

Off to Work Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Portfolio Operations Manager, B&I Catering (Weekdays)

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for an Operations Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Prepare for interviews by researching Off to Work and their portfolio. Understand their values and what they look for in a leader. This will help us tailor our responses and show that we’re genuinely interested in the role.

Tip Number 3

Practice makes perfect! Conduct mock interviews with friends or family, focusing on common questions for operations management roles. This will boost our confidence and help us articulate our experience effectively.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that we’re proactive and serious about joining the Off to Work team.

We think you need these skills to ace Portfolio Operations Manager, B&I Catering (Weekdays)

Contract Catering Experience
Leadership Skills
Operations Management
Compliance Management
Quality Assurance
Portfolio Management
Team Management

Some tips for your application 🫡

Tailor Your CV:Make sure your CV highlights your experience in contract catering and leadership. We want to see how you've managed operations before, so don’t hold back on those achievements!

Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Tell us why you’re the perfect fit for the Operations Manager role and how your skills align with our needs. Keep it engaging and personal.

Showcase Your Compliance Knowledge:Since compliance is key in this role, make sure to mention any relevant experience or training you have in this area. We love candidates who understand the importance of quality and standards!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Off to Work

Know Your Catering Stuff

Make sure you brush up on your contract catering knowledge. Understand the latest trends and challenges in the industry, especially in London. This will show that you're not just familiar with the basics but are genuinely passionate about the field.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led teams in previous roles. Think about specific challenges you faced and how you motivated your team to overcome them. This is crucial for a role that involves managing operations across multiple sites.

Understand Compliance and Quality Standards

Familiarise yourself with the compliance and quality standards relevant to contract catering. Be ready to discuss how you've ensured these standards in past positions, as this will be key to demonstrating your fit for the role.

Ask Insightful Questions

Prepare thoughtful questions about the company's approach to new openings and support structures. This shows your interest in the role and helps you gauge if the company culture aligns with your career goals.