Head Chef - Hospitality Kitchen

Head Chef - Hospitality Kitchen

Full-Time 48000 - 50000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team and create exquisite dishes for corporate events.
  • Company: Join a top contract caterer in the vibrant heart of London.
  • Benefits: Enjoy a competitive salary, Monday to Friday hours, and paid overtime.
  • Other info: Perfect opportunity for growth in a prestigious corporate setting.
  • Why this job: Elevate your culinary career in a fine dining environment with no weekend shifts.
  • Qualifications: Proven experience as a Head Chef in hospitality and fine dining.

The predicted salary is between 48000 - 50000 £ per year.

Location: London City

Sector: Contract Catering

Salary: £48,000 - £50,000

Benefits:

  • £50,000 - £53,000 Starting Salary for 40 Hours
  • Monday to Friday only with no weekends
  • Corporate Site
  • Paid overtime for Evening events

A great opportunity for a Hospitality and Fine Dining Head Chef to join a leading Contract Caterer in the heart of the City.

Head Chef - Hospitality Kitchen employer: Off to Work

Join a prestigious luxury event catering company in East London, where your expertise as an Event Operations Manager will be valued and rewarded. With a strong emphasis on employee growth, this dynamic workplace fosters a collaborative culture that encourages innovation and excellence in delivering high-profile events. Enjoy competitive salary packages, comprehensive benefits, and the opportunity to work in a fast-paced environment that prioritises exceptional client experiences.

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Contact Details:

Off to Work Recruitment Team

We think you need these skills to ace Head Chef - Hospitality Kitchen

Communication Skills
Attention to Detail
Problem-Solving Skills
Teamwork
Time Management
Leadership Skills
Adaptability